Vall Llach Priorat 2001 Front Label
Vall Llach Priorat 2001 Front Label

Vall Llach Priorat 2001

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750ML / 0% ABV
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Winemaker Notes

"The flagship cuvee, the 2001 Vall Llach, was fashioned from 65-year old Carignan vines (50%), Merlot (35%) and Cabernet Sauvignon (15%). It spent 17 months in new French oak prior to bottling. This deep ruby/purple-colored offering exhibits great intensity, a beautifully textured midpalate, and a 45 second finish. Pure notes of minerals, raspberries, flowers and black fruits cascade over the palate in this multidimensional 2001. Drink over the next 12 years."
-Wine Advocate

The vines, which the winery owns on the outskirts of Porrera, are almost centuries old and produce very low quantities - giving this wine its surprisingly sudective character.

Deep and well structured, this magnificent concentration manifests itself in a rich blend of powerful and original aromas and tastes which combine finesse and harmony. A blend of Grenache, Cabernet Sauvignon, Merlot, and Syrah.

Critical Acclaim

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RP 96
Robert Parker's Wine Advocate
WS 95
Wine Spectator
Rich and powerful. There's ripe black fruit, plenty of chocolate-scented oak and masses of tannin in this structured red. It's a big, solid, SUV of a wine, but has balance and concentration, and will improve with age. Best after 2005.
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Vall Llach

Vall Llach

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Vall Llach, Spain
Vall Llach Porerra Village Winery Image
From its founding in the early 1990s, by famed Spanish singer Lluís Llach and notary Enric Costa, Vall Llach winemaking has been governed by a commitment to rigor and quality. The winery lies in the tiny village of Porerra, in southern Catalonia, in the highly-acclaimed D.O.Q. Priorat. Here, the magnificent century-old vineyard estates of Vall Llach are home to 60- to 90-year-old Cariñena and Garnacha vines.

Old vines naturally produce low yields, and Vall Llach reduces yields even further through careful vineyard management for densely concentrated wines. Vineyards climb steep slate hillsides, receiving optimum sun exposure and beneficial water deprivation, further concentrating the fruit. Newer plantings of Garnacha, Cabernet Sauvignon, Merlot and Syrah add complexity to the old-vine character, and the resulting wines - Vall Llach, Idus, and Embruix - have received high critical acclaim.

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ENG75443_2001 Item# 75443

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