Processing Your Order...

Search for ""

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wine

Two Hands Bella's Garden Shiraz 2003

Syrah/Shiraz from Barossa Valley, Barossa, Australia
  • RP95
  • WS94
0% ABV
  • JH95
  • JD94
  • WS93
  • RP92
  • JS90
  • JH95
  • WS93
  • D91
  • JS90
  • WS93
  • WS94
  • RP94
  • WS95
  • RP93
  • W&S90
  • WS91
  • RP95
  • WS95
  • WS94
  • RP91
  • W&S90
  • WS94
  • W&S92
  • WS94
  • JH93
  • WE90
  • JH94
  • WS93
  • RP92
  • WE91
  • WS95
  • JH95
  • RP93
  • WE92
  • WS95
  • RP94
  • WS93
All Vintages
Currently Unavailable $58.99
Try the
58 99
58 99
Save $0.00 (0%)
Ships Wed, Dec 26
Limit 0 bottles per customer
Sold in increments of 0
Add to Cart
0
Limit Reached
0.0 0 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)
Cancel Save

0.0 0 Ratings
0% ABV

Winemaker Notes

"Densely packed... shows gorgeous balance and even elegance..."
- Wine Spectator 94 Points

Extremely limited. Deep purple with a black core in colour, the bouquet is rich and powerful with defined hints of fresh currents, cola, intense liquorice and plums, all backed by subtle tar and earth. The palate is thick and mouth coating and displaying free flowing, luschios and obvious flavours of chocolate, liquorice, black fruits and balanced natural sweetness. The highlight of this wine is the dense and confectionary mid palate that then rolls into a powerful and flavoursome end palate that is controlled by trademark Barossa tannins. Get it while you can!

Critical Acclaim

All Vintages
RP 95
Robert Parker's Wine Advocate
WS 94
Wine Spectator
View More
Two Hands

Two Hands Wines

View all wine
Two Hands Wines, Barossa Valley, Barossa, Australia
Video of winery

Two Hands Wines was founded in 1999 by Michael Twelftree and Richard Mintz. Their aim was, and still is, to produce the best possible wines from prized Shiraz growng regions throughout Australia. "Quality without compromise" is a core value that drives all decisions from fruit and oak selection to packaging and promotion. Winemaker Matt Wenk has been with Two Hands since 2002 and, together with Michael Twelftree, oversees every aspect of the winemaking process. Their flagship Shiraz, Ares, represents the very best parcels in each vintage and is sselected through an intense barrel classification process. This blend of Barossa Valley and McLaren Vale Shiraz displays the incredible depth of flavor and balance that are hallmarks of this wine.

Barossa Valley

View all wine

Historically and presently the most important wine-producing region of Australia, the Barossa Valley is set in South Australia, where more than half of the country’s wine is made. Because the climate is very hot and dry, vineyard managers must be careful so that grapes do not become overripe.

The intense heat is ideal for plush, bold reds, particularly Rhône blends featuring Shiraz, Grenache, and Mataro (Mourvèdre). White grapes can produce crisp, fresh wines from Riesling, Chardonnay, and Semillon if they are planted at higher altitudes.

Most of Australia’s largest wine producers are based here and Shiraz plantings date back as far as 1860. Many of them are dry farmed and bush trained, still offering less than one ton per acre of inky, purple juice.

Syrah/Shiraz

View all wine

Marked by unmistakable deep purple hue and savory aromatics, Syrah accounts for a good deal of some of the most intense, powerful and age-worthy reds in the world. Native to the Northern Rhône, Syrah still achieves some of its maximum potential here, especially from Hermitage and Côte-Rôtie.

Syrah also plays an important component in the canonical Southern Rhône blends based on Grenache, Syrah and Mourvèdre, adding color, depth, complexity and structure to the mix. Today these blends have become well-appreciated from key appellations of the New World, namely Australia, California and increasingly, with praise, from Washington.

In the Glass

Syrah typically shows aromas and flavors of purple fruits, fragrant violets, baking spice, white pepper and even bacon, smoke or black olive. In Australia, where it goes under the name Shiraz, it produces deep, dark, intense and often, jammy reds. While Northern Rhône examples are typically less fruity and more earthy, California appears increasingly capable of either style.

Perfect Pairings

Flavorful Moroccan-spiced lamb, grilled meats, spareribs and hard, aged cheeses are perfect with Syrah. Blue cheeses are perfect with a dense and fruit-driven Australian Shiraz.

Sommelier Secret

Due to the success of Australian “Shiraz,” winemakers throughout the world have adopted this synonym for Syrah when they have produced a plush and fruit forward wine made in the Australian style. As an aside, Australians are also fond of tempering their fruit-forward Shiraz by blending with Cabernet Sauvignon, which adds depth and structure.

ABITHBGS_2003 Item# 83796