True Myth Chardonnay 2012 Front Label
True Myth Chardonnay 2012 Front Label

True Myth Chardonnay 2012

  • WE91
750ML / 13.5% ABV
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2.9 7 Ratings
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2.9 7 Ratings
750ML / 13.5% ABV

Winemaker Notes

A beautiful chardonnay, loaded with crisp and rich flavors of pear, pineapple, light citrus, vanilla bean, and hints of toasted oak.. this kind of quality at a value price is uber rare.

SIP Certified Sustainable

Critical Acclaim

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WE 91
Wine Enthusiast
This wine comes from The Paragon Vineyard - one of the best vineyards for white wine in Edna Valley. This 2012 shows brilliant acidity and flavors of mango, citron, lime and orange. A touch of oak brings rich notes of buttered toast and vanilla. This great value wine dazzle you. Editors' Choice
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True Myth

True Myth

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True Myth, California
True Myth Paragon Vineyard Winery Image

A specialty appellation winery, True Myth produces wines made of varietals from specific regions along California’s Central Coast. We grow the fruit for our brightly tropical Chardonnay in the Edna Valley, the coolest wine region in the state, and our gutsy bold Cabernet Sauvignon is from the distinctively warmer Paso Robles region only about 30 miles to the north. Both wines are rich and delicious, each speaking to the diversity of San Luis Obispo County.

Owned by the Niven family; pioneers of the Edna Valley AVA, farmers of the oldest continually harvested vines in the region, and previous owners of a Paso Robles Cab ranch. We have been a part of San Luis Obispo County’s farming history for more than four decades.

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The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces a good majority of the state's wine. This vast district stretches from San Francisco all the way to Santa Barbara along the coast, and reaches inland nearly all the way to the Central Valley.

Encompassing an extremely diverse array of climates, soil types and wine styles, it contains many smaller sub-AVAs, including San Francisco Bay, Monterey, the Santa Cruz Mountains, Paso Robles, Edna Valley, Santa Ynez Valley and Santa Maria Valley.

While the region could probably support almost any major grape varietiy, it is famous for a few. Pinot Noir, Chardonnay, Cabernet Sauvignon and Zinfandel are among the major ones. The Central Coast is home to many of the state's small, artisanal wineries crafting unique, high-quality wines, as well as larger producers also making exceptional wines.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

STC820956_2012 Item# 128320

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