Winemaker Notes
Invigorating combination of ripe and silky fruit alongside a refreshing backbone of vibrant acidity. An inviting and delectable Chardonnay that offers something for everyone.
Professional Ratings
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Jeb Dunnuck
The 2017 Chardonnay is another terrific vintage for this cuvée and it's a year in year out value. Ripe apple, green citrus, and hints of spice all define the bouquet, and it's rounded and supple, with plenty of fruit as well as balance. It's a no brainer purchase as well as a great introduction to the wines from The Hilt and Jonata.
The vineyard and winemaking team behind Jonata & The Hilt Estate present The Paring; a focused collection of wines with a goal to craft an honest and delicious bottle of wine for every occasion and table.
o In kitchens around the world, the Paring knife has become a chef’s staple for its versatility. The Paring wines were created with this same intent. Full of vibrance, complexity, and versatility, the wines are a perfect compliment to every occasion.
o The Paring Wines are sourced primarily from our estate vineyards in Ballard Canyon & Santa Rita Hills and trusted vineyards in Northern California to produce wines that are a true expression of classic California style. Blocks from the select vineyards are designated for The Paring ahead of harvest and made with the same intention and care that goes into the wines of Jonata & The Hilt Estate.
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.
Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.
