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Terrazas de los Andes Alto Malbec 2001
Aroma: aromas of red, black and dried fruits, especially plums and figs combine to give the wine a great intensity. Further hints of vanilla and caramel can also be detected.
Taste: the wine is rich and juicy with soft, well-ripened tannin. Notes of black fruit, jam and vanilla blend to give the wine a mouth-watering finish.
Consumption suggestions: enjoy this tasty Malbec with red and white meats, fish and pasta dishes. Serve between 16° and 18°C.
A century later in 1959, Robert Jean de Vogue, president of Moët-Chandon, had the foresight to recognize the potential of Argentina and to select it as the location of the company's first subsidiary outside of France. Worthy heirs of these pioneers, the founders of Terrazas de los Andes saw the singularity of Argentina's terroirs, and had the vision and the audacity to unite France's long and rich winemaking heritage with local tradition and talent. Thus was born Terrazas de los Andes, in 1996.
Over the years, the team has been dedicated to carefully select the best altitude terroirs in Mendoza, both in Lujan de Cuyo and the Uco Valley, as well as Salta for our Torrontes, to deliver the ideal freshness and alluvial soil diversity for each type of grape.
Thriving in the unique natural conditions of the Andean Mountains, Malbec has come to embody Argentinian identity. Our Malbec wines, produced with hand harvested grapes from select high altitude vineyards, epitomize generosity and intensity, offering a large variety of expressions and high-quality tannins. They are particularly appreciated for their silkiness and ample mouthfeel.