Tensley Santa Barbara Syrah 2014 Front Bottle Shot
Tensley Santa Barbara Syrah 2014 Front Bottle Shot Tensley Santa Barbara Syrah 2014 Front Label Tensley Santa Barbara Syrah 2014 Back Bottle Shot

Winemaker Notes

The Tensley Vineyard Syrah is dark and intense with highlights of red plums and cherries nicely balanced by a subtle earthiness and firm, grainy tannins. We are very proud of the quality of this vintage and can't wait to see how the vines and the wine develop in the future. Drink this wine now or age it 7 to 10 years.

Professional Ratings

  • 92
    Tasted as a barrel sample, the 2014 Syrah Santa Barbara is a sexy, sweetly fruited and voluptuous Syrah that offers up a rockin' bouquet of blueberry, blackberry, violets and pepper. It should drink nicely on release and over the following 5-6 years.
    Barrel Sample: 90-92
  • 92
    Dark and powerful, but retains a distinctive sense of place. Aromas of blackberry, bitter chocolate and licorice open to deep, complex flavors of currant, smoke, olive and cracked pepper. Tannins frame the finish. Best from 2017 through 2028. 200 cases made.
Tensley

Tensley

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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

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Santa Barbara

Central Coast, California

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With a dry and mild climate cooled significantly by moist ocean fog and breezes, Santa Barbara County is a grape-grower’s dream. Part of the larger Central Coast appellation, Santa Barbara is home to Santa Maria Valley and Santa Ynez Valley. The conditions here provide an opportunity for nearly effortless production of high-quality cool-climate Central Coast wines. This is also the site of the 2004 film Sideways, which caused Pinot Noir’s popularity to skyrocket and brought new acclaim to the region.

Chardonnay and Pinot Noir are the stars of Santa Barbara, producing wines marked by racy acidity. Crisp Sauvignon Blanc and savory Syrah are also important. The region is home to many young and enthusiastic winemakers eager to experiment with less common varieties including Chenin Blanc, Grüner Veltliner, Trousseau Gris, Gamay and Cabernet Franc, making it an exciting area to watch.

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