Tablas Creek Cotes de Tablas Blanc 2017 Front Label
Tablas Creek Cotes de Tablas Blanc 2017 Front LabelTablas Creek Cotes de Tablas Blanc 2017  Front Bottle Shot

Tablas Creek Cotes de Tablas Blanc 2017

  • RP92
  • WS92
  • JS92
  • JD90
750ML / 13% ABV
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750ML / 13% ABV

Winemaker Notes

The 2017 Cotes de Tablas Blanc shows a rich, spicy nose of peach pit, Asian spices, vanilla bean, and baked earth. The mouth is very Viognier: peaches and melon and lots of richness, although the bright Grenache Blanc acids highlight an appealing citrus pith element on the finish and the lingering impression is of mineral and freshness. Drink now and for at least the next five years.

Try pairing with Mussels Mariniere, green salads with avocado and citrus dressing, scallops, ceviche and light fish (halibut, sole) with tropical salsa.

Critical Acclaim

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RP 92
Robert Parker's Wine Advocate
Wafting from the glass with notes of peach, anise and rose water, the 2017 Côtes de Tablas Blanc is full-bodied, textural and layered, with lovely balance and a long, flavorful finish. It's a blend of 44% Viognier, 24% Marsanne, 20% Grenache Blanc and 12% Roussanne.
WS 92
Wine Spectator

Supple and elegant, this white is a graceful mix of spiced poached pear, nectarine and dried mango notes, with hints of spice and dried honeysuckle. Harmonious and wonderfully juicy on the fresh finish. Viognier, Grenache Blanc, Marsanne and Roussanne.

JS 92
James Suckling
A beautiful white with dried jasmine, orange peel, honeysuckle, white roses and loquat. Medium to full body and loads of freshness, suggested by the vibrant acidity. Love the fruit played out over the phenolic texture. Drink now.
JD 90
Jeb Dunnuck
The 2017 Côtes de Tablas Blanc offers slightly more richness and depth, with outstanding notes of white peach, spiced melon, and crushed citrus, with some exotic floral and spice notes emerging with time in the glass. Medium-bodied, nicely textured, and beautifully pure, it’s a no-brainer white to enjoy over the coming 4-6 years.
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Tablas Creek

Tablas Creek Vineyard

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Tablas Creek Vineyard, California
Tablas Creek Vineyard Bob Haas & Jean Pierre Perrin Winery Image

Tablas Creek is a pioneer of California’s Rhone movement. Founded in 1989, it is the culmination of a friendship between two of the international wine community’s leading families dating back to 1967: the Perrin family of Chateau de Beaucastel and the Haas family of Vineyard Brands. After a four-year search, the partners chose Paso Robles, California for its many similarities to the Southern Rhone and began the lengthy process of importing vine cuttings, building a grapevine nursery, and creating an estate vineyard from the ground up. Today, the vineyards at Tablas Creek are proudly Biodynamic® and organic certified by Demeter USA.

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Covering the Santa Lucia Range in the northwestern portion of the greater Paso Robles appellation, the Adelaida District AVA reaches from 900 feet to over 2,000 feet in elevation. The appellation does well with Rhone and Bordeaux varieties as well as Zinfandel.

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Full-bodied and flavorful, white Rhône blends originate from France’s Rhône Valley. Today these blends are also becoming popular in other regions. Typically some combination of Grenache Blanc, Marsanne, Roussanne and Viognier form the basis of a white Rhône blend with varying degrees of flexibility depending on the exact appellation. Somm Secret—In the Northern Rhône, blends of Marsanne and Roussanne are common but the south retains more variety. Marsanne, Roussanne as well as Bourboulenc, Clairette, Picpoul and Ugni Blanc are typical.

PIN926243_2017 Item# 515780

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