Silver Oak Napa Valley Cabernet Sauvignon 2016  Front Label
Silver Oak Napa Valley Cabernet Sauvignon 2016  Front LabelSilver Oak Napa Valley Cabernet Sauvignon 2016  Front Bottle Shot

Silver Oak Napa Valley Cabernet Sauvignon 2016

  • WW94
750ML / 14.2% ABV
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4.5 140 Ratings
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4.5 140 Ratings
750ML / 14.2% ABV

Winemaker Notes

Deep ruby in color, the 2016 Napa Valley Cabernet Sauvignon is an opulent wine with notes of cassis, ripe raspberry, toasted coconut and shiitake mushroom. This wine has a rich entry, depth through the mid-palate, great structure without being heavy and exceptional length on the finish. Fresh cherry flavors balanced with floral notes and a subtle hint of black pepper add a beautiful complexity. Plush tannins lend to its ageworthiness. Given proper cellaring conditions, this wine will show beautifully through 2040.

Blend: 78.9% Cabernet Sauvignon, 15% Merlot, 3.5% Cabernet Franc, 2.3% Petit Verdot, 0.3% Malbec

Critical Acclaim

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WW 94
Wilfred Wong of Wine.com
COMMENTARY: The 2016 Silver Oak Cabernet Sauvignon comes to the fore with plenty of persistence and oomph. TASTING NOTES: This shows up with generous aromas and flavors of blackcurrant, dill, coconut, and oak. Enjoy its beautifully appointed richness with a grilled ribeye topped with fresh rosemary sprigs. (Tasted: November 11, 2020, San Francisco, CA)
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Silver Oak Napa Valley

Silver Oak Napa Valley

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Silver Oak Napa Valley, California
Silver Oak Napa Valley Winery Video

Silver Oak was started in 1972 with a simple driving philosophy - to focus production on only one varietal, Cabernet Sauvignon. What's more, they resolved to create a wine with a style all its own: not another hard, tannic red wine requiring years of aging to enjoy, but a wine of fully developed flavors and a velvety soft texture on the day it is released for sale.

Silver Oak produces Cabernet Sauvignon from two appellations. Their Napa Valley derives its fruit from both owned and contracted vineyards, and is produced entirely at their Oakville winery. Beginning in 1994, small amounts of Cabernet Franc, Merlot and Petit Verdot have been included in their Napa blend to add complexity and softness.

Silver Oak also produces stellar Cabernet from their Alexander Valley vineyards. A critical reason for the success of this wine, and every wine they make, has always been that they create the final blend before aging it in American oak barrels and then bottles. Over the course of four-and-a-half years, the wine’s flavors, aromas, and textures have an opportunity to meld with one another and the wood’s delicate qualities to create the kind of graceful cohesion found only in the world's most elegant wines.

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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WWH161674_2016 Item# 683756

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