Processing Your Order...

Search for ""

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wine

Shafer Napa Valley Merlot (375ML half-bottle) 2007

Merlot from Napa Valley, California
  • WS92
  • RP90
  • CG90
14.9% ABV
  • TP95
  • RP92
  • WW92
  • WW91
  • JS91
  • WE90
  • RP95
  • WS92
  • TP91
  • RP94
  • WE91
  • WS90
  • WS92
  • RP90
  • WE93
  • WS92
  • WE95
  • CG92
  • RP90
  • WS92
  • RP90
  • WS92
  • WE91
  • WS90
  • WE90
  • WE91
All Vintages
Currently Unavailable $26.99
Try the
26 99
26 99
Save $0.00 (0%)
Ships Thu, Nov 22
Limit 0 bottles per customer
Sold in increments of 0
Add to Cart
0
Limit Reached
0.0 0 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Rate for better recommendations
(256 characters remaining)
Cancel Save

0.0 0 Ratings
14.9% ABV

Winemaker Notes

The 2007 Merlot is a richly aromatic, elegant wine that comes with layer upon juicy layer of lush red and black jam fruits – cherry, plum, currant – and dark chocolate, black tea, smoke and spice. The tannins are ripe and smooth with a finish that takes its time letting you go.

Critical Acclaim

All Vintages
WS 92
Wine Spectator
Dark and muscular, with blackberry and graphite aromas and youthful, concentrated black cherry and mocha fruit that show notes of roasted herb, with a hint of game. Drink now through. 10,000 cases made.
RP 90
Robert Parker's Wine Advocate
Still turning out one of California's top Merlots, the 2007 Merlot (which merited an identical rating last year) combines the elegance and classicism of the Stags Leap viticultural region with the rich berry and chocolaty fruit of Napa Valley. This sexy, lush, medium-bodied, pure Merlot will offer delicious drinking now and over the next 7-8 years.
CG 90
Connoisseurs' Guide
15% Cabernet Sauvignon. Very ripe, very sweet and awash in very obvious oak, this outgoing wine embraces the Shafer style to a "tee". It is full, fat and fleshy on the palate with layers of mocha, black cherries, vanilla and cream running its length, but it is also a bit hot at the finish with a rise in last-minute tannins that says it would be wise to set it aside for a few years despite its many immediate appeals.
View More
Shafer

Shafer Vineyards

View all wine
Shafer Vineyards, Napa Valley, California
Video of winery

Shafer Vineyards in Napa Valley, California, is an iconic family-owned winery, named one of the top 25 vineyards in the world by wine publication Wine & Spirits and “one of the world’s greatest wineries” by wine critic Robert M. Parker, Jr.

Since 1978 the Shafer family has produced wine in the Stags Leap District, one of the most highly-regarded winegrowing regions within Napa Valley.

Shafer’s wines, including its signature wine, Hillside Select, are found in collectors’ cellars and on wine lists in top hotels and restaurants throughout the world.

The small winery is managed by father and son team John and Doug Shafer. Elias Fernandez is winemaker. Shafer cultivates more than 200 acres of estate vineyards, sources for Shafer’s Cabernet Sauvignon, Chardonnay, Merlot, Malbec, Petite Sirah, and Syrah.

Napa Valley

Red Wine

View all wine

Undoubtedly proving its merit over and over, and in a short span of time, Napa Valley is a relative newcomer in the world of prestigious red wine regions. While the 1960s brought a few determined growers to the valley, by the 1970s Napa Valley already had shown the world its ability to compete head-to-head with the esteemed region of Bordeaux. The victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris, followed by Robert Parker’s 100-point perfect score awarded to the Groth 1985 Cabernet Sauvignon brought plenty of acclaim to the valley.

Though Cabernet Sauvignon undoubtedly still dominates Napa Valley in every way, covering half of the land under vine, commanding the highest prices per ton and enjoying plenty of recognition, other red varieties certainly thrive here as well. Important but often overlooked include Merlot, and other Bordeaux varieties well-regarded for single varietal wines or for their blending capacities. Very old vine Zinfandel still exists in the valley and in its mountain appellations, representing an important historical stronghold for the region. Pinot noir can be produced but mainly in the cooler southern parts of the valley close to the San Pablo Bay.

What makes Napa such an amazing place for the production of red wines? Mainly it is a combination of ideal weather patterns and incredible soil variations. A balance of hot days and cool nights from the cool moist air of the San Pablo Bay or elevation, or both, allows even and slow ripening of its grapes. Furthermore the valley and its more mountainous sub appellations claim over 100 soil variations including layers of volcanic, gravel, sand and silt—all ideal for world-class red wine production.

PBC9113497_2007 Item# 109994