Flat front label of wine
Flat front label of wine

Seven Hills Winery Seven Hills Vineyard Cabernet Sauvignon 2011

  • WE94
  • WS92
  • RP90
750ML / 13.7% ABV
Other Vintages
  • WE92
  • WS91
  • WE90
  • WE91
  • RP90
  • WS91
  • RP90
  • WE94
  • WS91
  • WS91
All Vintages
Currently Unavailable $36.99
Try the
45
36 99
Save $8.01 (18%)
Ships Mon, Oct 21
Limit 0 bottles per customer
Sold in increments of 0
0
Limit Reached
0.0 0 Ratings
My Wine Share
Vintage Alert
Alert me when new vintages are available
Have you tried this? Rate it now
(256 characters remaining)

0.0 0 Ratings
750ML / 13.7% ABV

Winemaker Notes

Blackberry, red plum, cedar bark, spice, mineral, marzipan, licorice aromas. Ripe black and red fruits on the palate, velvety mid-palate with firm and bright structure through a lengthy finish.

Critical Acclaim

All Vintages
WE 94
Wine Enthusiast
This vineyard designate, showcasing the oldest vines from the oldest vineyard in teh Walla Walla Valley, piles on the details of earth, grape and barrel. There's cassis, blackberry and fig in generously layered profusion, along with substantial components of dried herbs, cedar and pipe tobacco. The exceptional complexity, balance and length make this a sure-fire candidate for cellaring until 2024 or more.

Cellar Selection

WS 92
Wine Spectator
Vivid, set on a polished frame and bursting with violet-tinged plum and currant fruit, this is shaded with hints of rose petal and loamy earth as the open-weave finish lingers.
RP 90
Robert Parker's Wine Advocate
Even better and an outstanding effort, the 2011 Cabernet Sauvignon Walla Walla opens up nicely in the glass with beautiful blueberry, black currants, damp earth and lead pencil like aromas and flavors flowing to a medium-bodied, beautifully balanced and rich Cabernet that possesses solid mid-palate depth and fine tannin on the finish. Aged 22 months in 40% new French oak, this beauty will drink nicely through 2023.
View More
Seven Hills Winery

Seven Hills Winery

View all products
Seven Hills Winery, Washington
Image of winery
Established in 1988, Seven Hills Winery is proud to be among the founding estates of Walla Walla Valley. As pioneers who first championed the region, the winery’s heritage is built on longstanding relationships with the most renowned growers in the Northwest and a deep knowledge of the land. Their focus is crafting Merlot and Cabernet Sauvignon-based wines that authentically reflect their places of origin. When Seven Hills Winery was established in 1988, it was one of only five wineries in the region. As a founding vintner, Casey McClellan helped shape the varietal focus and development of the appellation by forming relationships with top growers in the Northwest and cultivating an understanding of each vineyard’s character. Through this focused approach and following decades of careful study, Seven Hills Winery crafts Merlot and Cabernet Sauvignon-based wines that reflect their distinct terroir and reach their highest potential. McClellan helped plant the first significant vineyard dedicated to Bordeaux varietals in Walla Walla Valley and over time, the founding blocks of the winery’s estate vineyard emerged as one of the Northwest’s most renowned sites. Today, SHW Founding Vineyard provides fruit for the winery’s marquee single vineyard wines, and their grapes are sought after by some of the region’s most respected wineries. They also source fruit from other esteemed vineyards they’ve been working with for many years, including McClellan Estate Vineyard and Summit View Vineyard in Walla Walla Valley and Ciel du Cheval and Klipsun Vineyard in the Red Mountain appellation. Seven Hills Winery crafts wines that are well-balanced and taste true to their varietal characteristics and terroir. To that end, they let the outstanding quality of their fruit shine through, by using traditional fermentation techniques and barrel selections that highlight the varietal grape flavors inherent in the wine. This philosophy allows them to create wines that pair well with a variety of foods and are meant to be enjoyed as part of a meal. Their tasting room and winery are located in downtown Walla Walla, in the historic Whitehouse-Crawford building. Visit them for a winery tour, tasting or food, and wine pairing.
Image for Walla Walla Valley content section
View all products

Responsible for some of Washington’s most highly acclaimed wines, the Walla Walla Valley has experienced a surge in popularity in recent years and is home to both historic wineries and younger, up-and-coming producers.

The Walla Walla Valley, a Native American name meaning “many waters,” is located in southeastern Washington; part of the appellation actually extends into Oregon. Soils here are well-drained, sandy loess over Missoula Flood deposits and fractured basalt.

It is a region perfectly suited to Rhône-inspired Syrahs, distinguished by savory notes of red berry, black olive, smoke and fresh earth. Cabernet Sauvignon and Merlot create a range of styles from smooth and supple to robust and well-structured. White varieties are rare but some producers blend Sauvignon Blanc with Sémillon, resulting in a rich and round style, and plantings of Viognier, while minimal, are often quite successful.

Of note within Walla Walla, is one new and very peculiar appellation, called the Rocks District of Milton-Freewater. This is the only AVA in the U.S. whose boundaries are totally defined by the soil type. Soils here look a bit like those in the acclaimed Rhône region of Chateauneuf-du-Pape, but are large, ancient, basalt cobblestones. These stones work in the same way as they do in Chateauneuf, absorbing and then radiating the sun's heat up to enhance the ripening of grape clusters. The Rocks District is within the part of Walla Walla that spills over into Oregon and naturally excels in the production of Rhône varieties like Syrah, as well as the Bordeaux varieties.

Image for Cabernet Sauvignon content section
View all products

A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe. Inherently high in tannins and acidity, the best bottlings of Cabernet can age beautifully for decades. Cabernet Sauvignon flourishes in temperate climates like Bordeaux where it forms the base of the Medoc reds. These blends are typically mostly Cabernet with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. (Enjoying a great deal of success in various regions around the world, this blend is now globally referred to as a Bordeaux Blend.) Cabernet Sauvignon from the Napa Valley is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines.

Tasting Notes for Cabernet Sauvignon

Cabernet Sauvignon is a dry red wine rich in color, tannin and extract. It expresses notes of blackberry, cassis, plum, currant, spice and tobacco. In the Old World you'll often find the more earthy side of Cabernet. In warmer regions like California, Washington, Argentina, Chile and Australia, you can typically expect more upfront fruit flavors.

Perfect Food Pairings for Cabernet Sauvignon

Cabernet Sauvignon is right at home with rich, intense meat dishes—beef, lamb and venison, in particular—where its opulent fruit and decisive tannins make an equal match to the dense protein of the meat. With a mature Cabernet, opt for tender, slow-cooked meat dishes.

Sommelier Secrets for Cabernet Sauvignon

Despite the modern importance and ubiquity of Cabernet Sauvignon, it is actually a relatively young variety. In 1997, DNA profiling revealed the grape to be a spontaneous crossing of Cabernet Franc and Sauvignon Blanc which took place in 17th century southwestern France.

CWC170598_2011 Item# 130791

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Cheers to You!

New Customers save $30 on your $150 order*. Use code THIRTY

$30 off your first order of $150+. Code THIRTY

There was an error redeeming your code.

*New customers only. One-time use per customer. Order must be placed by 10/19/2019. The $30 discount is given for a single order with a minimum of $150 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Search for ""

Processing Your Order...