Septima Malbec 2013

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    Septima Malbec 2013 Front Bottle Shot
    Septima Malbec 2013 Front Bottle Shot Septima Malbec 2013 Front Label Septima Malbec 2013 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2013

    Size
    750ML

    ABV
    14%

    Your Rating

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    Somm Note

    Winemaker Notes

    Bright intense violet red. Elegant and complex with notes of blackberry and plum jam. The wood is very subtle and blends seamlessly with the fruity flavor. The wine is fresh due to its natural acidity, and is fruity with sweet and rounded tannins. Balanced and intense with a clear varietal character.

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    Septima

    Bodega Septima

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    Bodega Septima, South America
    Bodega Septima Winery Video

    After many years of searching for an exceptional terroir in the New World, the genesis of Raventós Codorníu’s seventh (in Spanish, “septima”) winery began in the year 1999 and was built in 2001 in Agrelo, Luján de Cuyo, Mendoza, in the foothills of the Andes Mountains and 1050 meters above sea level.

    It is a winery comitted to its origin. It was built using the ancestral dry-stonewall system, a building technique used by the local Huarpes which makes the winery thermally insulated, and creates the perfect temperature to produce wine through a natural and sustainable procedure.

    Septima however, shares characteristics with several establishments founded in Argentina at the beginning of the 21st century which provided the industry with prestige and diversity; and that happened to be key in the national winegrowing industry development. Those features are European heritage and know-how, owned vineyards, focus on the elaboration of premium wines and maximum respect for the terroir.

    Septima represents the perfect balance of historical heritage, innovation and enological excellence.

    Image for Malbec Wine content section
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    Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.

    Image for Mendoza Wine Argentina content section

    Mendoza Wine

    Argentina

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    By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.

    For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.

    YNG787921_2013 Item# 138793

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