Saxum James Berry Vineyard Bone Rock (1.5 Liter Magnum) 2013 Front Label
Saxum James Berry Vineyard Bone Rock (1.5 Liter Magnum) 2013 Front Label

Saxum James Berry Vineyard Bone Rock (1.5 Liter Magnum) 2013

Rhone Red Blends
  • RP99
  • WS96
1500ML / 15.2% ABV
Other Vintages
  • RP99
  • WS91
  • RP98
  • WS93
  • WS95
  • RP94
  • RP96
  • WS95
  • RP99
  • WS98
  • RP96
  • WE94
  • WS92
  • RP97
  • WE94
  • WS93
All Vintages
Price per bottle
Currently Unavailable $349.97
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1500ML / 15.2% ABV

Winemaker Notes

As always, these wines will need a few years of slumber, but they will reward you greatly. Juicy rich fruit, tons of sweet tannins, and incredible complexity. The depth is really what gets me going on them, ever changing layers that reveal new aspects of the wine with each sip. It definitely makes drinking them a joy

Critical Acclaim

All Vintages
RP 99
Robert Parker's Wine Advocate
Flirting with perfection, the 2013 Syrah James Berry Vineyard Bone Rock is one of the wines of the vintage. Made from 80% Syrah, 10% Mourvedre and 5% each of Grenache and Roussanne, which saw a big chuck of whole clusters, it offers sensational aromas and flavors of black raspberries, violets, pepper and crushed rock that literally come leaping out of the glass. Full-bodied, seamless, elegant, yet concentrated and incredibly pure, with a finish that won't quit, this beauty will stand beside some of the greatest Hermitages out there. Give bottles 3-4 years and enjoy over the following 10-15 years. Unfortunately, due to ridiculously low yields, there won't be a Bone Rock released in 2014 or 2015, so don't miss this beauty!
WS 96
Wine Spectator
An imposing wine, rich and powerfully built, revealing a sense of personality and place. Distinctive aromas of crushed stone and floral blackberry combine with densely structured and complex flavors of black raspberry, bitter chocolate and smoked pepper. Finishes with burly but ripe tannins. Needs time to fully bloom. Syrah, Mourvèdre, Grenache and Roussanne. Best from 2019 through 2029.
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Saxum

Saxum

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Saxum, California
Saxum Winery Image
Saxum Vineyards is focused on producing Syrah, Grenache, and Mourvedre based blends from the Templeton Gap of Paso Robles, California. We let our rocky calcareous soils, steep hillsides, and cooling ocean breezes speak through our wines by keeping our yields extremely low, picking fruit at the peak of ripeness, and using a minimalist approach in the cellar. Production is kept at a total of 2200-2800 cases per year divided between 6 different cuvees, Broken Stones, Heart Stone Vineyard, James Berry Vineyard, Booker Vineyards, Rocket Block and Bone Rock.
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FRO158629_2013 Item# 158629

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