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New Customers Save $20* with code AUGUSTNEW

*For new customers only. Order must be placed by 8/31/2017. The $20 discount is given for a single order of $100 or more excluding shipping and tax. Some exclusions may apply. Promotion code does not apply to certain Champagne brands, Riedel glassware, gift certificates, fine and rare wine and all bottles 3.0 liters or larger. Promotion does not apply to corporate orders. No other promotion codes, coupon codes or corporate discounts may be applied to order. Not valid on Bordeaux Futures.

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Santa Margherita Pinot Grigio 2009

Pinot Gris/Grigio from Trentino-Alto Adige, Italy
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    Winemaker Notes

    The color is a pale straw yellow. The aroma has a clean, crisp fragrance with intense yet elegant hints of quince. While the taste is fresh, harmonious fruit set off by slight sweetness with a long finish full of delicate, tangy flavor.

    Critical Acclaim

    Santa Margherita

    Santa Margherita

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    Santa Margherita, , Italy
    Santa Margherita
    Santa Margherita introduced Pinot Grigio in 1980, and has become one of America's favorite premium wines. Recently voted the most popular imported wine, red or white, in top restaurants for the 11th consecutive year (Wine & Spirits 4/06), Santa Margherita remains a favorite among wine enthusiasts for its crisp, ripe character and consistent quality.

    Santa Ynez Valley

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    Ranging from cool and foggy in the west to warm and dry in the east...

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    Ranging from cool and foggy in the west to warm and dry in the east, The Santa Ynez Valley is one of California’s most climatically diverse growing areas. The most expansive AVA within the larger Santa Barbara County region, Santa Ynez is also home to a wide variety of soil types and geographical features. To avoid an identity crisis, the appellation is further divided into four distinct sub-AVAs—Sta. Rita Hills, Ballard Canyon, Los Olivos District, and Happy Canyon—each with its own defining characteristics.

    As one might expect from such a vast and varied region, a wide selection of grapes is planted here—more than sixty different varieties and counting. Chardonnay and Pinot Noir dominate in the chilly west, while Zinfandel, Rhône blends, and Bordeaux blends rule the arid east. Syrah is successful at both ends of the valley, with a lean and peppery Old-World sensibility closer to the coast and lush berry fruit further inland.

    Other Red Blends

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    With hundreds of red grape varieties to choose from...

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    With hundreds of red grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended wines. In many European regions, strict laws are in place determining the set of varieties that may be used, but in the New World experimentation is permitted and encouraged. Blending can be utilized to create complex wines with many different layers of flavors and aromas, or to create more balanced wines. For example, a variety that is soft and full-bodied may be combined with one that is lighter with naturally high acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.

    ULL65353_2009 Item# 105681

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