Sanford La Rinconada Chardonnay 2014  Front Label
Sanford La Rinconada Chardonnay 2014  Front LabelSanford La Rinconada Chardonnay 2014  Front Bottle Shot

Sanford La Rinconada Chardonnay 2014

  • WS91
750ML / 14.5% ABV
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750ML / 14.5% ABV

Winemaker Notes

Complex and balanced, this single vineyard Chardonnay has aromas of citrus, toasted hazelnut, and white flowers. This wine shows the classic Sta. Rita qualities of minerality and crisp acid to balance the full palate. This versatile wine will pair well with a range of cuisines, but will shine alongside fresh crab, grilled salmon or Caesar salad.

Critical Acclaim

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WS 91
Wine Spectator
Well-structured, with concentrated green apple and nectarine flavors that are supported by plenty of fresh acidity. Pure and minerally on the finish. Drink now through 2022.
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Sanford

Sanford Winery

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Sanford Winery, California
Sanford Winery Sanford Winery Winery Image
In Santa Barbara wine country, it all started with Sanford Winery. Recognizing a magical combination of climate and soil conditions, the Sanford & Benedict vineyard was plated in 1971, and the resulting wines are now the benchmark of the Sta. Rita Hills AVA. Pinot Noir has thrived in the Sta. Rita Hills ever since, and ranks among the best and most distinctive in the world. Sanford's estate vineyards - Rancho La Rinconada and Sanford & Benedict - lie within the 100 square mile AVA, and they rely exclusively on these vineyards for their luscious, signature Pinot Noir. The area owes its magic to an unusual east-west mountain valley that runs from the vineyards to the Pacific Ocean; ideal for cool-climate varietals.
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Sta. Rita Hills Wine

Santa Barbara, California

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A superior source of California Chardonnay and Pinot Noir, Sta. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. This relatively new AVA is unquestionably one to keep an eye on.

The climate of Sta. Rita Hills is a natural match for Chardonnay and Pinot noir, thanks to the crisp ocean breezes and well-drained, limestone-rich calcareous soil. Here, grapes ripen just enough, while retaining brisk acidity and harmonious balance.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

SOU932113_2014 Item# 416795

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