Roth Estate Alexander Valley Cabernet Sauvignon 2005 Front Label
Roth Estate Alexander Valley Cabernet Sauvignon 2005 Front Label

Winemaker Notes

Roth Estate

Roth Estate

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BOLD. UNAPOLOGETIC.

Roth Estate is a bold expression of luxury Bordeaux varietals from Sonoma County’s best AVAs. The winery was founded in 2001 simply as a tribute to the founder’s family name and a desire to produce bold, powerful Cabernet Sauvignon from the Alexander Valley with the truest and best expression of the land. As our respect for the craft grew, so did our mission to create a bold expression of luxury Bordeaux varietals from Sonoma County’s best AVAs alongside our drive to embrace and share the “ultimate life” through celebrating friends and family and championing bold, and incredible wine, food and experiences.

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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Alexander Valley

Sonoma County, California

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Nearly a northern extension of Napa Valley, Alexander Valley starts just north of the small, Knights Valley, and is just a few minutes drive from the Napa town of Calistoga. It is Sonoma County’s hottest AVA. But the Russian River, which runs through the valley, creates cooler pockets and its soft, alluvial soil is ideal for grape growing, especially Cabernet Sauvignon. In fact, some believe that Alexander Valley Cabernets truly rival the best from Napa Valley and many of the heavy-hitter producers have largely invested here.

In addition to Cabernet Sauvignon, which makes up over 50% of plantings, Merlot and old vine Zinfandel thrive here. Ample, fleshy Chardonnay and Sauvignon Blanc dominate white wine production. Some old-vine plantings of Grenache have also been discovered and more recent experiments with Sangiovese and Barbera show great promise.

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