Distiller Notes
The word chamomile is of Greek origin and means "apple of the earth" because of the apple-like scent emanated when the plant is treaded on. Thanks to its scent, chamomile was added to incense to boost relaxation, meditation and prayer. The infusion of real chamomile flowers in Grappa, following a family recipe from the 30's, is what makes Poli Camomilla what it is: the result is a floral elixir, sweet and delicate.
*The label for Poli Camomilla Liqueur is in the process of changing. You may receive either of these two labels featured above. Specific labels cannot be requested.
First prepared by 13th century Italian monks as herbal medicines and elixirs, Liqueurs are distilled spirits that have been combined with flavoring agents. A range of herbs, spices, nuts, fruits and flowers can be used, and a sweetener such as sugar or corn syrup is often added. While typically rather sweet, some examples are herbaceous or tart and pair exceptionally well with desserts or act as a delightful addition to cocktails.