Paraduxx Proprietary Red (375ML half-bottle) 2012 Front Label
Paraduxx Proprietary Red (375ML half-bottle) 2012 Front LabelParaduxx Proprietary Red (375ML half-bottle) 2012 Front Bottle Shot

Paraduxx Proprietary Red (375ML half-bottle) 2012

  • JS90
  • WE90
375ML / 14.5% ABV
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4.4 8 Ratings
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4.4 8 Ratings
375ML / 14.5% ABV

Winemaker Notes

The nose offers enticing layers of spicy brambleberry, as well as hints of ripe blackberry and oak-inspired vanilla cream. Ripe red-fruited raspberry notes dominate the palate of this lovely blend, underscored by deeper layers of blueberry and spice. Beautifully balanced tannins carry the flavors through to a long, satisfying finish.

Blend: 60% Cabernet Sauvignon, 37% Zinfandel, 3% Petit Verdot

Critical Acclaim

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JS 90
James Suckling
A soft and fruity red with blackberry, blueberry character and hints of bitter orange. Full body, firm tannins and fresh finish.
WE 90
Wine Enthusiast
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Paraduxx

Paraduxx

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Paraduxx, California
Paraduxx Winery Video

Since being founded in 1994, Paraduxx has earned acclaim as the only California winery solely devoted to Napa Valley blends. Our Winemaker creates visionary blends that capture the essence of their Napa Valley terroir—wines that are ripe, robust and compelling, but that are also impeccably balanced. To achieve this, Paraduxx combines consummate Napa Valley viticulture with a creative approach to winemaking and blending. The wines in the Paraduxx portfolio are made in a state-of-the art winery that was unveiled in 2005, and have established a reputation for stylishly bold, expressive wines with food-friendly sophistication. 

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Napa Valley

Red Wine

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

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SOU396725_2012 Item# 149462

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