Paolo Scavino Barolo Bric del Fiasc 2007 Front Label
Paolo Scavino Barolo Bric del Fiasc 2007 Front LabelPaolo Scavino Barolo Bric del Fiasc 2007 Front Bottle ShotPaolo Scavino Barolo Bric del Fiasc 2007 Back Bottle Shot

Paolo Scavino Barolo Bric del Fiasc 2007

  • RP96
  • JS95
750ML / 14.5% ABV
Other Vintages
  • RP95
  • JS93
  • JS97
  • RP96
  • JD95
  • W&S95
  • WS94
  • RP98
  • W&S97
  • WE96
  • WS96
  • JS95
  • JS96
  • WS95
  • RP95
  • WE95
  • W&S94
  • WE97
  • JS94
  • RP94
  • W&S94
  • D94
  • WS93
  • WE97
  • WS95
  • RP95
  • JS95
  • WE94
  • WS94
  • JS94
  • RP93
  • W&S93
  • WE95
  • WS94
  • JS94
  • RP92
  • WS97
  • RP96
  • JS95
  • RP95
  • WS94
  • JS93
  • RP95
  • JS94
  • WS93
  • RP96
  • WS95
  • WS94
  • RP92
  • RP96
  • WS95
  • WS98
  • RP96
  • RP94
  • WS91
  • WE91
  • WS95
  • RP95
  • V95
  • RP94
  • WS93
  • RP91
All Vintages
Regular price
Currently Unavailable $87.00
Try the
109
87
Save $22.00 (20%)
0
Limit Reached
MyWine Share
Vintage Alert
Alert me when new vintages are available
Ships Fri, Aug 26
Limit 0 per customer
Sold in increments of 0
0.0 0 Ratings
Have you tried this? Rate it now
(256 characters remaining)

0.0 0 Ratings
750ML / 14.5% ABV

Winemaker Notes

Dark red color, with aromas of blackberry, licorice and blue and blackberry. Full-bodied Nebbiolo, with silky tannins and a long elegant finish. A wonderful balance of elegance and power.

Critical Acclaim

All Vintages
RP 96
Robert Parker's Wine Advocate
Smoke, tar, freshly cut flowers, new leather and licorice are some of the aromas and flavors that emerge from the 2007 Barolo Bric del Fiasc. The 2007 is an opulent, explosive Bric del Fiasc that flows with marvelous density, richness and power. The wine captures all of the best qualities of the year in a remarkably open, harmonious style that is sure to find many admirers. The balance of fruit, aromatics and structure is first-rate.
JS 95
James Suckling
Wild dark fruits here on the nose with raspberries and blueberries. Fresh flowers like lilacs. Full bodied, with chewy tannins and loads of fruit. Very back ended, with a big finish. Give this a few years to come together.
View More
Paolo Scavino

Paolo Scavino

View all products
Paolo Scavino, Italy
Paolo Scavino Winery Video

Paolo Scavino winery was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Enrico Scavino together with the daughters Enrica and Elisa, fourth generation, run the family Estate. Through 70 years of work, Enrico Scavino has researched and purchased some of the most historic vineyards cultivated with Nebbiolo for Barolo to experience and show the uniqueness of each site.  

The Scavino family owns 30 hectares entirely in the Barolo area and vinifies grapes from their own vineyards located in the villages of Castiglione Falletto, Barolo, La Morra, Novello, Serralunga d’Alba, Verduno, Roddi and Monforte d’Alba. 

The approach to both viticulture and winemaking is scrupulous, respectful and is aimed at preserving and therefore enhancing the expression and peculiarities of each vineyard in the wines. 

Image for Barolo Wine content section
View all products

The center of the production of the world’s most exclusive and age-worthy red wines made from Nebbiolo, the Barolo wine region includes five core townships: La Morra, Monforte d’Alba, Serralunga d’Alba, Castiglione Falletto and the Barolo village itself, as well as a few outlying villages. The landscape of Barolo, characterized by prominent and castle-topped hills, is full of history and romance centered on the Nebbiolo grape. Its wines, with the signature “tar and roses” aromas, have a deceptively light garnet color but full presence on the palate and plenty of tannins and acidity. In a well-made Barolo wine, one can expect to find complexity and good evolution with notes of, for example, strawberry, cherry, plum, leather, truffle, anise, fresh and dried herbs, tobacco and violets.

There are two predominant soil types here, which distinguish Barolo from the lesser surrounding areas. Compact and fertile Tortonian sandy marls define the vineyards farthest west and at higher elevations. Typically the Barolo wines coming from this side, from La Morra and Barolo, can be approachable relatively early on in their evolution and represent the “feminine” side of Barolo, often closer in style to Barbaresco with elegant perfume and fresh fruit.

On the eastern side of the Barolo wine region, Helvetian soils of compressed sandstone and chalks are less fertile, producing wines with intense body, power and structured tannins. This more “masculine” style comes from Monforte d’Alba and Serralunga d’Alba. The township of Castiglione Falletto covers a spine with both soil types.

The best Barolo wines need 10-15 years before they are ready to drink, and can further age for several decades.

Image for Nebbiolo content section
View all products

Responsible for some of the most elegant and age-worthy wines in the world, Nebbiolo, named for the ubiquitous autumnal fog (called nebbia in Italian), is the star variety of northern Italy’s Piedmont region. Grown throughout the area, as well as in the neighboring Valle d’Aosta and Valtellina, it reaches its highest potential in the Piedmontese villages of Barolo, Barbaresco and Roero. Outside of Italy, growers are still very much in the experimentation stage but some success has been achieved in parts of California. Somm Secret—If you’re new to Nebbiolo, start with a charming, wallet-friendly, early-drinking Langhe Nebbiolo or Nebbiolo d'Alba.

BJW739207_2007 Item# 119514

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""

Processing Your Order...