Pahlmeyer Jayson Pinot Noir 2007 Front Label
Pahlmeyer Jayson Pinot Noir 2007 Front Label

Pahlmeyer Jayson Pinot Noir 2007

  • WS88
750ML / 14.9% ABV
Other Vintages
  • WE92
  • WS90
  • WE92
  • CG91
  • TP91
  • WE94
  • TP92
  • WS90
  • WS92
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750ML / 14.9% ABV

Winemaker Notes

Our grape bunches were hand-sorted, and once de-stemmed, the berries were again sorted by hand on the way to the tank. This was followed by a four to five day cold soak, depending on flavor extraction. The wine was then fermented with native wild yeast in small open-top fermentors for two to three weeks. Towards the end of fermentation the fruit was gently pressed and moved to barrel. The wine finished fermenting in barrel to help integrate the flavors from the oak. The wine continued to age in 70% new French oak for fifteen months. The wine was bottled unfined and unfiltered.

Critical Acclaim

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WS 88
Wine Spectator
Pleasantly fresh earth scents join supple ripe plum and black cherry fruit in this medium- to full-bodied wine that wins points for delicacy and finesse. Drink now through 2014. 2,449 cases made.
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Pahlmeyer

Pahlmeyer

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Pahlmeyer, California
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Jayson Pahlmeyer has been producing highly sought-after wines since 1986. It began with Jayson's dream to make world-class Bordeaux-style wine from Napa Valley. Pahlmeyer's estate vineyard - Waters Rance - is situated at 2100 feet in the Atlas Peak appellation of Napa Valley. It is the key source for their Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec and Chardonnay. Jayson's passion eventually led him to the Sonoma Coast, where less than seven miles and two ridges from the Pacific Ocean, he planted Wayfarer Farm, their key source for Pinot Noir.
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Russian River Valley Wine

Sonoma County, California

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A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.

Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.

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YNG193822_2007 Item# 104511

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