Winemaker Notes
Bright straw yellow color with greenish shimmer. Intense bouquet of white peach, minerals, lemon and white flowers, with delicate spicy tones and impressions of nutmeg. The taste is fresh, vibrant and aromatic, with dominant flavors of peach and lemon and a long pleasant mineral finish.
Ideal with appetizers, light starters, boiled and grilled fish. Excellent with Asian cuisine, especially Thai and Malaysian fish recipes, like Laska soup.
Müller-Thurgau is a white grape variety created by Hermann Müller in the Swiss Canton of Thurgau in 1882. He crossed Riesling with the table grape, Madeleine Royale, following an ambition to make a delightful drinking wine from an easier-to-grow vine than Riesling. When done right, Müller-Thurgau is a full-bodied, floral white with a refreshing, crisp quality. Somm Secret—Worldwide, Müller-Thurgau is one of the most widely planted of the new breed of grapes created since the 19th century.
Wine by Region › Italy › Trentino-Alto Adige › Alto Adige
Taking full advantage of direct sunlight exposure on its steep slopes, many of Alto Adige’s best vineyards are planted at extreme altitude... read more