Oxford Landing Cabernet Sauvignon 2010 Front Bottle Shot
Oxford Landing Cabernet Sauvignon 2010 Front Bottle Shot Oxford Landing Cabernet Sauvignon 2010 Front Label Oxford Landing Cabernet Sauvignon 2010 Back Bottle Shot

Winemaker Notes

Deep ruby purple with hints of crimson, this wine displays lifted aromas of blackberries and plums with suggestions of cedar and violets. The palate is elegantly structured with layers of red berry fruits, anise and fruit pastille. A silky texture and sweetness is supported with typical Cabernet structure which provides a soft tannin finish. Synergy and elegance.

Vegan / Vegetarian friendly.

Oxford Landing

Oxford Landing

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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South Australia is the historic heart of Australian wine, a great wine capital of the world, and home to some of the most famous regions. It produces more than 80% of Australia’s premium wine from some of the oldest vines in the world. There is an abundance of varieties and wide spectrum of styles to explore. From the rogue to refined, discover Australian wines that are far from ordinary.

HNYOXLCSN10C_2010 Item# 108671