Our Alexander Valley Cabernet Sauvignon is a blend of 91% Cabernet Sauvignon,5% Petit Verdot, 3% Merlot and 1% Malbec. The Cabernet Sauvignon fruit is anchoredby one of our most prestigious vineyards, Val Peline's Terra A Lago. Terra A Lago'smeticulously farmed vineyard is in the foothills of the Alexander Valley at the base ofthe Mayacamas Mountain range and contributes massive tannins and dark fruit. Theaddition of Petit Verdot gives this wine its depth, Merlot adds sweetness and Malbeccontributes a hint of soft blueberry fruit. It's a wine that packs a punch, exhibitingflavors of blackberry, black cherry, bay and thyme with an oak profile of vanilla andtoasted nuts. Its soft, rich tannins make it a very approachable wine that is ready todrink now but equally suitable for hanging onto for years.