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In the beginning, only the Murphy family's ranch and the Murphy-Goode Vineyard provided the grapes. Over the years, Murphy-Goode Winery steadily increased production, expanding the winery capacity and augmenting the harvest with fruit from the winery's "grower partners," local farmers and neighbors who shared the Murphy-Goode vision.
Initially the partners custom-crushed their grapes at a neighboring winery; consultant Merry Edwards guided the winemaking. After constructing a modest production facility on Tim Murphy's Alexander Valley ranch in 1987, they hired Winemaker Christina Benz. Chris made fifteen vintages of Murphy-Goode wine before turning the winemaking over to David Ready Jr. in 2001.
In recent years, the winery's focus has shifted from primarily white wine to distinctive red wines, particularly Bordeaux blends. Today, Murphy's three sons oversee the vineyards. Dave Ready's two sons make the wine. With exceptional grapes, inspired winemaking and the guiding values of the founding partners, the Murphy-Goode team is entering a fresh, new era of excellence.
Murphy-Goode California Pinot Noir 2016Pinot Noir from California
Murphy-Goode The Fume 2017Sauvignon Blanc from North Coast, California
Murphy-Goode Liar's Dice Zinfandel 2014Zinfandel from Sonoma County, California
Murphy-Goode California Cabernet Sauvignon 2015Cabernet Sauvignon from California
Murphy-Goode California Chardonnay 2016Chardonnay from California
Murphy-Goode California Merlot 2014Merlot from California