Mouton Cadet Ryder Cup Selection 2014 Front Label
Mouton Cadet Ryder Cup Selection 2014 Front LabelMouton Cadet Ryder Cup Selection 2014 Front Bottle ShotMouton Cadet Ryder Cup Selection 2014 Back Bottle Shot

Mouton Cadet Ryder Cup Selection 2014

  • WW89
750ML / 13.5% ABV
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3.3 110 Ratings
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3.3 110 Ratings
750ML / 13.5% ABV

Winemaker Notes

The official wine of the 2016 Ryder Cup.

Powerful, elegantly oaked wine with aromas of red and black fruits, spice, and lightly toasted notes that showcases the tradition of Bordeaux winemaking expertise

The Mouton Cadet and Ryder Cup partnership reflects the perfect match between two worlds that share the same values: technical skill, respect for tradition and modernity, and elegance. The 2016 Ryder Cup tournament was held at the Hazeltine Golf Club in Minnesota, ending in a United States victory, its first crown since 2008, on Sunday, October 2.

The eye-catching sketched label was designed by legendary golf course architect, Robert Trent Jones Jr.

Critical Acclaim

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WW 89
Wilfred Wong of
The 2014 Mouton Cadet Bordeaux Rouge is a treat to the wine world. Not because a famous producer is behind the wine or even that the wine is the official wine of the 2016 Ryder Cup, but that it is quite delicious! The wine exhibits bright black fruits, a hint of leather, and freshness in the finish. The wine's smoothness makes it ideal for appetizers, light dinners, and afternoon grills. Drinks very well now. (Tasted: September 26, 2016, San Francisco, CA
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Mouton Cadet

Mouton Cadet

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Mouton Cadet, France
Mouton Cadet Winery Video
Since 1930, Mouton Cadet has been renowned for its exacting standards and audacity. The fruit of generous nature and the work of human hands, the result of the encounter between an exceptional terroir and the passion of Baron Philippe de Rothschild (1902-1988), over the years Mouton Cadet has consistently combined quality, prestige and know-how in an expressive, seductive wine. Today, Mouton Cadet has become the worldwide reference for Bordeaux Appellation d’Origine Contrôlée wines.
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In most of France, wines are named by their place of origin and not by the type of grape (with the exception of Alsace). Just like a red Burgundy is by law, always made of Pinot noir, a red Bordeaux is a blended wine composed mainly of Cabernet Sauvignon and Merlot. Depending on the laws of the village from which the grapes come, the conditions of the vintage and decisions of the winemaker, the blend can be further supported by Cabernet Franc, Malbec, Petit Verdot and in rare cases, Carmenere. So popular and repeated has this mix of grape varieties become worldwide, that the term, Bordeaux Blend, refers to a wine blended in this style, regardless of origin.

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SWS411508_2014 Item# 162763

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