Mountain View Winery Tommasos Syrah 2011

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    Product Details


    Varietal

    Region

    Producer

    Vintage
    2011

    Size
    750ML

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    Winemaker Notes

    Mountain View Winery

    Mountain View Winery

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    Mountain View Winery, California
    This outstanding 350 acre property is nestled in the Sierra Foothills in the heart of the Shenandoah Valley in Amador County. The original plantings date back to 1973, and grower Frank Alviso employs both organic and dry farming techniques. Clockspring Vineyard is the largest planting of Zinfandel in the region, and it has been the source of many memorable wines for the past 25 years. The average elevation of the vineyard is 1600 feet, and it features rich, well drained, Sierra series (decomposed granitic) soils.

    Mountain View Vintners began the association with the vineyard in 1982. Although the winery is best known for offering some of the finest varietal, appellation specific values from California in Chardonnay, Pinot Noir, Cabernet and Merlot, the Amador Zinfandel has emerged as our signature item. The initial release of 2003 was limited to 3200 cases, but the availability grew rapidly with the 2006 vintage to 12,000 cases.

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    California is a winemaking colossus; by itself it is the fourth largest producer in the world. Red wine accounts for 56% of the total by volume, and red grapes 63% of total acres planted. In addition, a number of California red wines are heralded as being among the most prestigious and sought-after wines in the world.

    While the state’s incredibly diverse geography, soils and microclimates allow for a wide array of styles, the key factor unifying California red wine is the abundance of sunshine and a long, consistent growing season. This leads to well-developed fruit marked both by impressive ripeness and balancing acidity.

    The state’s most famous red wine region, of course, is Napa Valley, where Cabernet Sauvignon reigns as king. But California boasts a wealth of other impressive appellations. The much larger and climatically varied Sonoma County also produces world class California Cabernet, along with wonderful examples of California Pinot Noir and Zinfandel.

    Fine versions of Cabernet and Zinfandel hail from Paso Robles as well, which is also gaining fame with Rhone varietals like Syrah and Grenache. As for Pinot Noir, terrific examples can be found from AVA’s such as Anderson Valley, Carneros, Santa Lucia Highlands and Sta. Rita Hills. Wineries in Santa Barbara and San Luis Obispo Counties are making wonderful Syrahs, and the Sierra Foothill appellations are proving to be an experimental hotbed, with Italian and Spanish varietals employed to great effect.

    This of course is a mere sketch. The subject of California red wine is as deep and broad as an ocean, and absolutely a joy to explore!

    HNYMVVSYT11C_2011 Item# 140829

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