Montinore Estate Pinot Gris 2010
As people have come to expect from of Pinot Gris, the 2010 is an excellent food wine, pairing well with anything from salads to grilled chicken.
Established in 1982, Montinore Estate is one of the largest producers of certified estate wines made
from Biodynamic® grapes in the country. With our 200-acre Demeter Certified Biodynamic and Stellar
Certified Organic vineyard located in north Willamette Valley in Oregon, we focus on producing superior
Pinot Noirs, cool climate whites, and fascinating Italian varietals.
Partner and Chief Viticulturist, Rudy Marchesi, works side-by-side with Head Winemaker Stephen
Webber to ensure our farming and winemaking practices allow us to sustainably craft wines that reflect
our place while showcasing the best characteristics of each variety. We strive to create wines that honor
the land and traditions–from root to bottle, from our land to your table.