Montes Folly Syrah 2010 Front Label
Montes Folly Syrah 2010 Front Label

Montes Folly Syrah 2010

  • WS95
750ML / 14.5% ABV
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750ML / 14.5% ABV

Winemaker Notes

Montes Folly has a strong deep ruby red color. In the nose, the wine is both very intense and elegant with lively blackberries, blueberries and plums with hints of chocolate aromas. On the palate, the wine is layered and dense, showing exceptional complexity and structure, while blackberry, boysenberry, mocha and espresso flavors are supported by velvety and powerful tannins followed by a very long finish.

Highly recommended with red meats, rib eye steak, lamb, venison, baby back pork ribs, Filet Mignon with Rich Balsamic Glaze.

Montes Folly art is designed by acclaimed illustrator Ralph Steadman and is considered a collector's item as his paintings change at every available vintage. The 2010 label theme is an illustration of an iceberg found in Lake Gray, Torres del Paine, Chilean Patagonia.

Critical Acclaim

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WS 95
Wine Spectator
This dense red delivers cream-tinged layers of blackberry coulis, cassis and plum sauce backed by well-integrated tannins and fresh acidity. Compact now, with fine spice, smoke and licorice notes gracing the long finish. Syrah. Best from 2014 through 2020. 250 cases imported.
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Montes

Montes

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Montes, South America
Montes Montes Alpha Cabernet Sauvignon Vines Winery Image

With the release of the first Montes Alpha wine back in 1988, Montes became one of the first premium wineries of Chile. Their premise, a clear belief that Chile had an untapped potential as a producer of quality wines, made them a benchmark for other wineries to follow. Its original four partners' total involvement and the continuous help of the angels that decorate their labels was key to their success. Two decades later, Montes is the fifth most important winery of Chile where Aurelio Montes continues leading the winemaking area with the same passion as the first day. Hard work and total focus on quality has led Montes to be one of the most successful and respected quality-driven wineries in Chile as they continue pioneering and breaking new grounds in wine.

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One of South America’s most important wine-producing countries, Chile is a reliable source of both budget-friendly wines and premium bottlings. Spanish settlers, Juan Jufre and Diego Garcia de Cáceres, most likely brought Vitis vinifera (Europe’s wine producing vine species) to the Central Valley of Chile some time in the 1550s. But Chile’s modern wine industry is largely the result of heavy investment from the 1990s.

Long and narrow, Chile is geographically isolated, bordered by the Pacific Ocean to the west, the Andes Mountains to the east and the Atacama desert to the north. These natural borders allowed Chile to avoid the disastrous phylloxera infestation in the late 1800s and as a result, vines are often planted on their own rootstock rather than grafted (as is the case in much of the wine producing world).

Chile’s vineyards vary widely in climate and soil type from north to south. The Coquimbo region in the far north contains the Elqui and Limari Valleys, where minimal rainfall and intense sunlight are offset by chilly breezes from the Humboldt Current. While historically focused solely on Pisco production, today this area finds success with Chardonnay and Pinot Noir. The Aconcagua region contains the eponymous Aconcagua Valley—hot and dry and home to full-bodied red wines made from Cabernet Sauvignon, Syrah and Merlot—as well as Casablanca Valley and San Antonio Valley, which focus on Pinot Noir, Chardonnay and Sauvignon Blanc. The Central Valley is home to the Maipo, Rapel, Curicó and Maule Valleys, which produce a wide variety of red and white wines. Maipo in particular is known for Carmenère, Chile’s unofficial signature grape. In the up-and-coming southern regions of Bio Bio and Itata make excellent Riesling, Chardonnay and Pinot Noir.

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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Blends of Southern Rhône, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

YNG597520_2010 Item# 127289

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