Moet & Chandon Nectar Imperial Rose
Its red color is sustained and nuanced with coppery shades.Its aromas are intense and deep with ripe berries (wild strawberry, blackberry, black currant) and cherry, nuanced by herbal and heady flowers notes.On the palate it is a succulent blend of richness and elegance, density and creaminess, extreme fruitiness and vibrant freshness.
Ideal for all sweet and sour, fatty-spicy, sugary-spicy or sweet dishes, Nectar Rosé offers amazing pairings with foie gras marinated in red wines and red fruits based desserts.
Learn about Moet & Chandon: its history, the brand and it’s iconic Moet Imperial Brut Champagne.
History of Moet & Chandon
Moet & Chandon was founded as Moet et Cie in 1743 by Claude Moet. At the end of the 18th century, Claude’s grandson Jean-Remy Moet took over the business and introduced Champagne and the Moet brand to the rest of the world. It wasn’t until 1833, when Jean-Remy’s son-in-law, Pierre-Gabriel Chandon de Briailles, joined the business that the House was renamed Moet & Chandon.
The Moet & Chandon Brand
Since its founding, Moet & Chandon has been the Champagne of success and glamour. The important figures of the era, from the Marquise de Pompadour to Napoleon, quickly fell in love with the House’s effervescent wine. Renowned for its achievements and legendary pioneering spirit, Moet & Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life’s most triumphant moments for more than 270 years.
Moet Imperial Brut
Moet Imperial Brut is the House's iconic champagne bottle. Created in 1869, it embodies the unique Moet & Chandon style; a style that distinguishes itself by its bright fruitiness, seductive palate, and elegant maturity.
Moet & Chandon Pronunciation
mow-ett ay shahn-don