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Flat front label of wine

Mirassou Family Selection Monterey Riesling 1998

Riesling from Central Coast, California
  • WE86
0% ABV
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0% ABV

Winemaker Notes

Fresh peach, pear, apricot flavors and a touch of residual sweetness are delicately balanced with crisp, refreshing acidity. Forward floral and spice aromas with notes of green apples, pears and apricots. Off dry and medium-bodied; ready for near-term enjoyment within one to three years of vintage date. Extremely versatile, this wine pairs exceptionally well with lightly sauced chicken, cracked crab, scampi, and scallops. It is a perfect partner for spicy Pacific-Rim cuisine. At the historic family winery in Silicon Valley, Mirassou Chef de Cuisine David Page pairs this delightful Riesling with his House-Smoked Duck Salad with Sundried Apricots, Spiced Almonds and Lemon-Honey Vinaigrette.

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WE 86
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Mirassou

Mirassou Vineyards

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Mirassou Vineyards, Central Coast, California
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Since 1854 the Mirassou family has dedicated itself to mastering the art of winemaking. 150 years later, their passion and optimism are stronger than ever. In 2004 the 6th generation of this winemaking family celebrated the launch of a new line of crisp, fruit-focused wines honoring their 150th anniversary as a California winery.
ADV100755_1998 Item# 7318