Merry Edwards Sauvignon Blanc (375ML half-bottle) 2019  Front Label
Merry Edwards Sauvignon Blanc (375ML half-bottle) 2019  Front LabelMerry Edwards Sauvignon Blanc (375ML half-bottle) 2019  Front Bottle Shot

Merry Edwards Sauvignon Blanc (375ML half-bottle) 2019

  • WS94
  • TP94
  • CG93
  • WE93
  • RP92
  • JD90
375ML / 0% ABV
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Winemaker Notes

Critical Acclaim

All Vintages
WS 94
Wine Spectator
This white offers a complex mix of lime sherbet, makrut lime leaf, lemon curd and orange blossom flavors that are fragrant and complex on a fleshy, succulent frame, with notes of nectarine and ripe Crenshaw melon. Harmonious, with a fresh thread of acidity on the finish.
TP 94
Tasting Panel
Aged sur lie for four months in 18% new French oak, this wine does not disappoint as it reveals the floral components we have come to love from it year after year. Luxurious scents and flavors include white petals scattered throughout an English garden on a bright spring day. Juicy pear and white peach are enhanced by a hint of guava and an inherent crispness on the lush mouthfeel.
CG 93
Connoisseurs' Guide

This oh-so tasty rendition is both deep and layered, and while it does show grassy varietal influences, it also comes with unusual richness both from the grapes as well as from a streak of toasty oak. Full on the palate and yet not at all heavy, this well-stuffed bottling is balanced in all its pieces, if a bit weightier than most of its peers. Long, structured and inviting now, it will hold up well in the bottle for the next few years.

WE 93
Wine Enthusiast

The producer’s perennially favorite white shines again in stone fruit flavors—a mix of apricot and sweet peach. Tropical companions in the form of pineapple and banana add weight and richness, contributing to a creamy, lush palate of goodness and grace.

RP 92
Robert Parker's Wine Advocate

The 2019 Sauvignon Blanc opens from youthful yeasty tones to fresh citrus and green tropical fruits. The medium-bodied palate is notable for the intensity of its spicy fruits and bright freshness, and it finishes with an anchoring touch of texture.

JD 90
Jeb Dunnuck

The light-hued 2019 Sauvignon Blanc Russian River Valley offers a pretty, perfumed, incredibly juicy and fruit-forward style as well as lots of peach, citrus, and honeyed flower aromas and flavors. It's clean and has good acidity, medium body, and a great finish. It's certainly an outstanding Sauvignon Blanc and is geared for drinking over the coming year or so.

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Merry Edwards

Merry Edwards

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Merry Edwards, California
Merry Edwards Merry Edwards Winery Winery Image

Merry Edwards Winery was founded in 1997 and produces critically acclaimed terroir-driven Pinot Noirs and Sauvignon Blanc using site-specific viticulture in the Russian River Valley and Sonoma Coast appellations. Over two decades, Merry assembled a stellar collection of vineyards and with her meticulous attention to detail crafted Pinot Noirs of immense depth, elegant structure and exceptional longevity. Her Sauvignon Blanc is among the most sought after in the world.

Now a Certified California Sustainable Winery, the brand entered a new chapter after Merry’s retirement. Merry’s handpicked successor, Winemaker Heidi von der Mehden, and Winery President Nicole Carter have taken up exactly where Merry left off and will continue to make wines treasured by legions of Merry Edwards’ fans well into the future.

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Russian River Valley Wine

Sonoma County, California

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A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.

Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.

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Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

STC721748_2019 Item# 737953

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