McManis Family Vineyards Cabernet Sauvignon 2016 Front Label
McManis Family Vineyards Cabernet Sauvignon 2016 Front LabelMcManis Family Vineyards Cabernet Sauvignon 2016 Front Bottle Shot

McManis Family Vineyards Cabernet Sauvignon 2016

  • WW89
750ML / 13.5% ABV
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3.8 15 Ratings
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3.8 15 Ratings
750ML / 13.5% ABV

Winemaker Notes

Dark garnet in color with a bouquet that is full of dark berry fruit, such as Blueberry, Blackberry, and Black Cherry. Oak aging has contributed just a hint of smoke to the nose. The round, creamy wine delivers an abundance of the fruit flavors promised by the olfactory. The fruit and oak are well integrated and the complexity of the wine plays on the tongue long after the wine has been ingested.

Blend: 75% Cabernet Sauvignon, 12% Tannat, 11% Petit Verdot

Critical Acclaim

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WW 89
Wilfred Wong of Wine.com
COMMENTARY: Everyone needs a good value Cabernet in their wine cabinet. When friends drop over, and their wine knowledge is undetermined, this category takes center stage. TASTING NOTES: The 2016 McManis Family Vineyards Cabernet offers ripe fruit, a succulent palate, and a smooth finish. Make this the first wine of long evening or pair with mild pâtés for a quick meet and greet. (Tasted: February 13, 2018, San Francisco, CA)
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McManis Family Vineyards

McManis Family Vineyards

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McManis Family Vineyards, California
McManis Family Vineyards Winery Video

The McManis family has been farming in the northern interior region of California since 1938. Fourth generation farmer Ron McManis, and his wife Jamie, founded McManis Family Vineyards in 1990. From the beginning, their mission was simple: every bottle of McManis Family Vineyards should consist of “quality wine at an honest price”. They now farm over 3,600 acres of premium wine grapes from premier growing areas across the state. In 1998, the company designed and built a state-of-the-art winery to produce a range of red and white varietals sourced from ten estate vineyards. All 10 delicious varietals are certified sustainable under Lodi Rules standards and the winery itself is certified under California Sustainable Winegrowing Alliance. McManis is also the keeper of the third smallest American Viticultural Area (AVA) in California. Nestled between the cool confluence of the Stanislaus and San Joaquin rivers, south of Lodi, the River Junction Appellation comprises 1300 acres. The land near the river basin is consistently 2-5 degrees cooler than the surrounding farmlands, combined with the sandy loam soils unique to the area, is ideally suited to growing premium quality grapes. This geographical advantage also provides a more significant diurnal temperature swing – warm days, cooler nights than other vineyards. McManis Family Vineyards grows Chardonnay, Pinot Grigio, Pinot Noir, Viognier and Muscat Canelli in the AVA. McManis Family Vineyards produces its high quality wines using small winery methods. Considered “petite” compared to the size of other facilities in the area, the winery is designed for small lot wine production. As grapes arrive at the winery, they are introduced to two state-of-the-art grape receiving stations outfitted with Delta Stemmer and Bucher presses; the receiving hoppers are equipped with mechanisms designed to slow the intake of grapes, gently handling the incoming fruit. The majority of the tanks are designed to ferment approximately 9,000 gallons of red wine each, and there are several smaller tanks available for blending and fermenting. These innovative methods of winemaking are unique to a winery of this production capacity and produce excellent finished wines meant to be enjoyed when young, with juicy flavors, freshness and balance.

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SWS921088_2016 Item# 348800

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