Winemaker Notes
Professional Ratings
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Wine Spectator
A wonderfully light-footed Riesling that has an energetic, lively core fizzing with lemon freshness and verve. There is a very light touch here, but despite all this filigree structure there is depth and a profound sense of pure citrus flavor. This really gets under your skin with its very own, tiptoeing, featherlight way. The pure lemons last and last.
Riesling possesses a remarkable ability to reflect the character of wherever it is grown while still maintaining its identity. A regal variety of incredible purity and precision, this versatile grape can be just as enjoyable dry or sweet, young or old, still or sparkling and can age longer than nearly any other white variety. Somm Secret—Given how difficult it is to discern the level of sweetness in a Riesling from the label, here are some clues to find the dry ones. First, look for the world “trocken.” (“Halbtrocken” or “feinherb” mean off-dry.) Also a higher abv usually indicates a drier Riesling.
Bordering Kremstal to its south, the Austrian region of Traisental is a fantastic source of fresh and fruity Gruner Veltliner.