Mad Fish Western Australia Shiraz 2004 Front Label
Mad Fish Western Australia Shiraz 2004 Front Label

Winemaker Notes

The 2004 MadFish Shiraz has a dense blood red appearance with a dark black heart indicating the concentration of the Shiraz fruit from the 2004 vintage. The nose is full of dark cherry fruits with the spicy, peppery hints that have become signature characteristics of MadFish Shiraz. There are aromatic tones of ripe berries and an almost chocolaty character. The oak is restrained and cedar like in quality. The palate is rich and concentrated without being heavy and tannic allowing the wine to be enjoyed in its youth without gripping astringency. There is great depth of ripe cherry flavor with more complex peppery characters. The wine displays the sweet fleshy fruity middle palate that makes good cool climate Australian Shiraz so attractive.

The 2004 MadFish Shiraz has sufficient fruit to allow early consumption but would benefit from short to medium term (5 years) aging.

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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

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Quite remote and unequalled in beauty, the wine regions of Westerm Australia promise endless physical and climatic diversity. From the coolest, seaside vineyards to the hottest inland zones, Western Australia is the source of some of the country’s most sought after wines.

MVVMADFISH_2004 Item# 91763