Winemaker Notes
The 2023 Longevity Chardonnay is fragrant and bright with aromatic notes of fresh melon, pear and green apple. On the palate the texture is alive with mouth enveloping flavors of lemon citrus, and white peach. The creamy mouthfeel is achieved by stirring the lees while in barrel. The finish is long and structured due to the great balance of acidity.
Pairs well with grilled chicken, mushroom risotto, and green salads.
Blend: 77% Chardonnay, 21% Albariño, 2% Proprietor’s Blend
California’s most praised white wine, Chardonnay is also the state’s most planted white grape variety. Diverse terrain and microclimates allow for an incredible range of wine styles.
Chardonnay planted in the cooler, coastal zones takes on bright characteristics like lemon zest, key lime, green apple and wet flint. For this style, look to the chilly Sonoma Coast, Carneros, Santa Cruz Mountains, Santa Lucia Highlands and Edna Valley.
The inland zones of California’s coast, such as the Russian River, Sonoma, Napa and Livermore Valleys maintain a more Goldilocks-esque climate where both styles go. Early picking retains acidity and creates a leaner style but leaving the grapes to hang creates an approachable Chardonnay, balancing richness and finesse.
Chardonnay also plays a major part in the sparkling wine production of the Anderson Valley and Carneros.