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Legaris Crianza 2005

Tempranillo from Ribera del Duero, Spain
  • WS90
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Winemaker Notes

A wine made with 100% Tinta Fina variety. Its cherry red color is of notable intensity and with violet edges. Among its aromas, frank and intense, stand out touches of vanilla and coconut, which bear witness to its aging in oak wood. Tasty, lively, well structured, long and with intense aroma in the mouth.

Critical Acclaim

WS 90
Wine Spectator

A plush texture carries ripe fruit flavors of blackberry and blueberry, along with toasty oak, tobacco and spice notes in this modern red. Powerful yet fresh, showing depth and balance. Drink now through 2014. 3,000 cases imported. –TM

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Legaris

Legaris

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Legaris, , Spain
Legaris
Legaris is the synthesis between the tradition of a land and the modernity of its people, between over two thousand years of grape growing in Ribera del Duero and the most radical will to innovate to the service of just one end—to make excellent wine.

Praised for its stately Renaissance-era chateaux as well as its diverse variety of wines...

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Praised for its stately Renaissance-era chateaux as well as its diverse variety of wines, the picturesque Loire valley produces elegant and underrated red, white, and rosé as well as sparkling and sweet wines. Just south of Paris, the appellation lies along the river of the same name and stretches from the center of France to the Atlantic coast. Geography and climate differ greatly along the Loire’s vast length. Furthest inland, the climate is continental, becoming classically maritime as it reaches the ocean. Accordingly, the Loire Valley is perhaps the most diverse wine-producing region in France—this region does a little bit of everything, and it does it all quite well.

The Loire can be divided into three main growing areas, from west to east: the Lower Loire, Middle Loire, and Upper/Central Loire. The Pay Nantais region of the Lower Loire is focused on acidic, saline whites that beg for fresh seafood. Muscadet, made from the Melon de Bourgogne variety, is the most noteworthy appellation here. The Middle Loire contains Anjou, Saumur, and Touraine. In Anjou, Chenin Blanc reaches its zenith, producing outstanding dry and sweet wines reminiscent of crisp apples dipped in honey. Cabernet Franc dominates red and rosé production here, supported often by Grolleau and Cabernet Sauvignon. Sparkling Crémant de Loire is a specialty of Saumur. Chenin Blanc and Cabernet Franc are common in Touraine as well, along with Sauvignon Blanc, Gamay, and Malbec (known locally as Côt). The Upper Loire is Sauvignon Blanc country, home to the world-renowned appellations of Sancerre and Pouilly-Fumé. Pinot Noir and Gamay produce bright, easy-drinking red wines here.

Other White Wine

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Beyond the usual suspects...

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Beyond the usual suspects, there are hundreds of white grape varieties grown throughout the world. Some are regional indigenous specialties capable of producing excellent wines on their own, while others are better suited for use as blending grapes. Each has its own distinct viticultural characteristics and aroma and flavor profiles, offering much to be discovered by the curious wine lover. In particular, Portugal, Italy, and Greece are known for having a multitude of unique varieties.

YNG576420_2005 Item# 106676

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