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$20 off your $100 order*. Use code TWENTY

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*New customers only. One-time use per customer. Order must be placed by 7/20/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

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Layer Cake Primitivo aka Zinfandel 2010

    750ML / 13.5% ABV
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    750ML / 13.5% ABV

    Winemaker Notes

    A balance of elegance and power; inky black fruit, spice and white pepper, jammy black cherries, plums, blackberry fruit, truffles, tar, and espresso. Warm and rich in the mouth with a creamy texture; the ripe fruit is well supported by the deep structure of the wine. Sit back and travel through time… Relax on a hot summer evening, the fountain in the background, church-bells in the distance.

    Critical Acclaim

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    Layer Cake

    Layer Cake

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    Layer Cake, California
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    Winemaker Jayson Woodbridge learned about wine from his grandfather at an early age. "He told me the soil in which the vines lived was like a layer cake. The vines go down into the soil and pull up the different aromas and flavors in the soil, just like the layers of flavors in Grandma’s cake. 'Never pass up a layer cake', he would say. I always loved those words."

    Woodbridge set out around the world to make wines of exceptional quality at a price everyone could enjoy. He found the best vines across four continents and, in honor of his grandfather, created Layer Cake.

    Layer Cake works directly with the farmers to grow the fruit they work with. Our grapes are grown to exacting standards in some of the most diversely-layered vineyards around the world. They are handpicked, separated and fermented with care, then aged in French Oak. The character of each Layer Cake wine is influenced by the vineyard soil, which is layered like a cake… every layer tells a story.

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    Italian

    Red Wine

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    While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.

    The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.

    For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau, Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.

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    EMP916095_2010 Item# 109009