La Rioja Alta Gran Reserva 890 Tinto 2005  Front Label
La Rioja Alta Gran Reserva 890 Tinto 2005  Front LabelLa Rioja Alta Gran Reserva 890 Tinto 2005  Front Bottle Shot

La Rioja Alta Gran Reserva 890 Tinto 2005

  • JS98
  • TA98
  • V97
  • WS95
  • RP94
750ML / 13.5% ABV
Other Vintages
  • WE96
  • WS94
  • RP94
  • JS94
  • RP95
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  • D98
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4.0 7 Ratings
750ML / 13.5% ABV

Winemaker Notes

#4 Wine Spectator Top 100 of 2018

Medium-depth cherry-red with a pale pink rim. Very intense, clean aromas, with dominating balsamic and spicy notes —vanilla, caramel, chocolate mint and spices against a fruity background of prunes and dried apricots. Well-balanced in the mouth, with an elegant acidity, good structure, round, polished tannins and an oily finish. The aftertaste is ample and very long, with notes of sweet fruit and marked licorice. A wine that represents the elegance and classicism of Rioja Gran Reservas.

Critical Acclaim

All Vintages
JS 98
James Suckling
The aromas to this are stunning with dried strawberry, stone and fresh mushroom. Full body and very tight with incredible depth and structure. It goes on for minutes. One of the greatest ever? The new 1964? Available January 2018.
TA 98
Tim Atkin

Made with grapes from some of the winery’s oldest parcels in Briñas, Labastida and Villalba, this really is one of the best ever 890s, produced in an exceptional vintage both for Rioja and La Rioja Alta. Blending Tempranillo with 3% Graciano and 2% Mazuelo, it combines the grace and elegance of a great Musigny with the sweetness, focus and balance of a classic Rioja grown on limestone soils. Scented, complex and very long, it’s unashamedly traditional and all the better for that. Drinkable now but will reward patience. 2020-35

V 97
Vinous

Shimmering garnet. Aromas of dried cherry, potpourri, vanilla, cigar box and exotic spices; a smoky mineral quality builds in the glass. Sweet, concentrated and seamless on the palate, offering cherry compote, red currant and rose pastille flavors that put on weight and pick up a spicy nuance on the back half. Conveys a suave blend of power and delicacy and closes sweet and gently tannic, with superb persistence and an echo of candied flowers and red fruits. This bottling and the 2001 are the only Selección Especial versions of the 890 Gran Reserva that have been produced by La Rioja Alta. Drinking window: 2021 - 2036

WS 95
Wine Spectator
Cedar and sandalwood aromas give way to flavors of tea, tobacco, dried cherry, forest floor and orange peel in this expressive red. Round on the palate, supported by muscular tannins and juicy acidity. Big but graceful, mature yet lively, in the traditional style. Drink now through 2030.
RP 94
Robert Parker's Wine Advocate
The top of the range is only produced three or four times per decade, and the current vintage is the 2005 Gran Reserva 890, which refers to the year, 1890, when the winery was created. It all starts by selecting grapes from their oldest vineyards (over 40 years old), harvested into 350-kilogram cases that are transported in refrigerated trucks to the winery, an improvement implemented in 2005. 2005 was an excellent vintage, and this 890 might challenge the exceptional 904 released some four years ago. Here the Tempranillo is complemented by 3% Graciano and 2% Mazuelo, fermented with indigenous yeasts and aged in 199 oak barrels for six years with ten rackings. It's a very balanced and polished classical Rioja with moderate alcohol (13.5%) and good acidity (6.1 grams of tartaric); it also has a silky texture, resolved tannins and a very pleasant mouthfeel. It has complexity but is a little closed, and it feels a little evolved, at times even a little tired. The fruit feels quite ripe, with some liquor notes. The palate is polished, with fully resolved tannins and fine acidity. It was bottled unfiltered in March 2012. 57,036 bottles and 1,312 magnums were produced. 2001, 2004 and 2005 are the only 890s in the decade. The next one will be the 2010.
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La Rioja Alta

La Rioja Alta

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La Rioja Alta, Spain
La Rioja Alta Winery Video

Always evolving quality, elegance, innovation, evolution... They are the pillars on which the five founding families erected our winery in 1890 and built a way of living, feeling and producing wines of the highest quality that continue to evolve subtly, perfectly adapting to new tastes. This is how the permanent pursuit of excellence started; a pursuit that continues into the 21st century with identical enthusiasm. We draw the best from our winemaking tradition and wisdom —our own cooperage, manual racking, long ageing periods, etc.— and combine it with the most modern winemaking technology. Today, our wines are an international exemplar of the great wines of Rioja and our brands are present in the best restaurants across all continents.

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Rioja

Tempranillo

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Hailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.

Rioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.

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STC919580_2005 Item# 514974

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