Kendric Vineyards Pinot Noir 2007
Marin wines mostly tend toward the lighter bodied, brighter acidity end of the California spectrum, and that's generally true of this Pinot noir. This wine has secondary earth and spice notes show through beyond the fruit notes.
Critical AcclaimAll Vintages
Stewart could be the brightest and most-educated winemaker around. He graduated from UC Berkeley, obtained a doctorate in political science from Yale, and graduated with a law degree from Hastings. While interning at the Environmental Protection Agency, he was drawn to be in the field instead of an office practicing law. With his wife, who is a Marin native, he discovered the pastoral beauty of Marin County and was drawn to grow grapes there.
Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.
Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.