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    Kendall-Jackson 90 Point Chardonnay and Apple Pie Set

    Wine & Food Gift Baskets from
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          Description

          Send the warmth of fresh-baked apple pie and Chardonnay with this delicious gift set. Outfitted in a red gingham apron, with crust mix and filling right at their fingertips, your recipient will be fully inspired to whip up a masterpiece. Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel in this Chardonnay. Elegantly layered, this wine exhibits a lush texture and firm backbone with a hint of vanilla and cinnamon spice to round out the long finish.

          Wine Gift Basket Includes:

          • Kendall-Jackson Grand Reserve Chardonnay 2011 or 2012
            2011 Rated 90 Points Decanter
            2011 Rated 90 Points The Tasting Panel
            2012 Rated 91 Points Robert Parker's The Wine Advocate
          • Stonewall Kitchen Apple Pie Filling 25 oz
          • Stonewall Kitchen Pie Crust Mix 13.4 oz
          • Red Gingham Apron

          Pursuant to state laws in New York, gifts that contain both food and wine will be sent in two separate packages.

          Critical Acclaim

          All Vintages

          A large and diverse wine region in northeastern Italy, the Veneto is home to a vast array of different styles of wine. With no defining regional characteristics, it can be a bit confusing to the general consumer to parse through its many subzones, but the patient wine lover will find many treasures to be discovered here, typically at wallet-friendly prices. Red and white wines are produced here, with more emphasis on the latter, as well as the ultra-popular sparkling wine Prosecco. The region is sheltered from harsh northern European winters by the Alps, which form its northern border, but the climate is still relatively cool, making the Veneto ideal for white wine production.

          Much of Italy’s Pinot Grigio hails from the Veneto, where it can range from neutral and inoffensive to crisp and refreshing. Soave, made primarily from the Garganega grape, has a reputation for producing relatively ordinary, bulk wines, but can be very elegant when yields are carefully monitored, with aromas of lemon, almond, and white flowers. Valpolicella is the region’s best-known red wine, with juicy, tart red cherry flavors derived from the Corvina grape. Recioto and Amarone wines made from dried grapes are a regional specialty and can be very intense, heady, and cerebral.

          Other Red Blends

          View all wine

          With hundreds of red grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended wines. In many European regions, strict laws are in place determining the set of varieties that may be used, but in the New World experimentation is permitted and encouraged. Blending can be utilized to create complex wines with many different layers of flavors and aromas, or to create more balanced wines. For example, a variety that is soft and full-bodied may be combined with one that is lighter with naturally high acidity. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.

          PDX130267NJ_0 Item# 130267

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