Ken Wright Cellars Freedom Hill Vineyard Pinot Noir 2004 Front Label
Ken Wright Cellars Freedom Hill Vineyard Pinot Noir 2004 Front Label

Ken Wright Cellars Freedom Hill Vineyard Pinot Noir 2004

  • WE93
  • WS91
750ML / 0% ABV
Other Vintages
  • WW92
  • WS94
  • WS92
  • WS91
  • WS91
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Winemaker Notes

Critical Acclaim

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WE 93
Wine Enthusiast
The Freedom Hill is the biggest of all the Ken Wright Pinots, except possibly the Shea. Tannic and leathery, this has a distinct streak of coffee grounds running all through it. Gutsy and potentially the longest lived.
WS 91
Wine Spectator
Firm in texture, bursting with blueberry and dark plum fruit against racy acidity, which keeps everything zinging along. The fruit persists admirably as the finish comes together in deft balance, the refined tannins receding into the background.
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Ken Wright Cellars

Ken Wright Cellars

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Ken Wright Cellars, Oregon
Ken Wright Cellars Winery Image
Located in rural Carlton, Oregon, Ken Wright Cellars is devoted to showcasing the inherent quality of selected vineyard sites. With a clarity and breadth that is unequaled by other varieties, we believe Pinot noir best expresses the character of these sites. Rather than stamping wine with a varietal trademark, Pinot noir is the ultimate vehicle for conveying the aroma, flavor and texture of the location in which it is grown.

We also have a place in our hearts for the limited production of two white wines, Chardonnay from Celilo Vineyard near White Salmon, Washington, and Pinot Blanc from Freedom Hill Vineyard and Meredith Mitchell Vineyard.

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Running north to south, adjacent to the Willamette River, the Eola-Amity Hills AVA has shallow and well-drained soils created from ancient lava flows (called Jory), marine sediments, rocks and alluvial deposits. These soils force vine roots to dig deep, producing small grapes with great concentration.

Like in the McMinnville sub-AVA, cold Pacific air streams in via the Van Duzer Corridor and assists the maintenance of higher acidity in its grapes. This great concentration, combined with marked acidity, give the Eola-Amity Hills wines—namely Pinot noir—their distinct character. While the region covers 40,000 acres, no more than 1,400 acres are covered in vine.

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CWYFREEDOM_2004 Item# 131528

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