Jim Barry Lodge Hill Riesling 2010

  • 90 Wine
    Enthusiast
2022 Vintage In Stock
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Jim Barry Lodge Hill Riesling 2010 Front Label
Jim Barry Lodge Hill Riesling 2010 Front Label

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

Features
Screw Cap

Your Rating

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Somm Note

Winemaker Notes

The wine in the glass has crystal-like clarity, with a straw color and green hues. The aromas are rich and lifted, focusing on cumquat, pink grapefruit, nectarine and limes, showing its Lodge Hill vineyard heritage. The palate is supportive of these aromas and is enhanced by a zingy natural acid backbone and flavours of mandarin, white peach and strawberry at the forefront. The wine has immense length and intensity of flavor, with a crisp, clean finish.

Professional Ratings

  • 90
    Quintessential young Clare Riesling, with lime sherbet aromas and flavors and a delicate thread of talclike minerality running through it. It's light to medium in body, very clean, fresh and zesty on the finish. Drink now, or hold 5-7 years to allow a more evolved, toasty character to emerge.

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Jim Barry

Jim Barry

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Jim Barry, Australia
Jim Barry Winery Video

From the heart of South Australia, Jim Barry was a legendary and beloved Clare Valley identity. Since 1959, Jim Barry Wines reflect the Barry family's commitment to making table wines with an emphasis on quality and enjoyment. Jim Barry's philosophy of winemaking was very simple: own the vineyards to develop the best fruit flavors possible and retain these flavors during winemaking. The rich, full-bodied Jim Barry wines distinctly embody this simple winemaking philosophy.

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Riesling possesses a remarkable ability to reflect the character of wherever it is grown while still maintaining its identity. A regal variety of incredible purity and precision, this versatile grape can be just as enjoyable dry or sweet, young or old, still or sparkling and can age longer than nearly any other white variety. Somm Secret—Given how difficult it is to discern the level of sweetness in a Riesling from the label, here are some clues to find the dry ones. First, look for the world “trocken.” (“Halbtrocken” or “feinherb” mean off-dry.) Also a higher abv usually indicates a drier Riesling.

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Clare Valley Wine

South Australia

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The Clare Valley is actually a series of narrow north to south valleys, each with a different soil type and slightly different weather patterns along their stretch. In the southern heartland between Watervale and Auburn, there is mainly a crumbled, red clay loam soil called terra rossa and cool breezes come in from Gulf St. Vincent. A few miles north, in Polish Hill, is soft, red loam over clay; westerlies blowing in from the Spencer Gulf influece this area's climate.

The differences in soil, elevation, degree of slope and weather enable the region to produce some of Australia’s finest, aromatic, spicy and lime-pithy Rieslings, as well as excellent Shiraz, Cabernet Sauvignon and Malbec with ripe plummy fruit, good acid and big structure.

Clare Valley is an isolated farming country with a continental climate known for its warm and sunny days, followed by cool nights—perfect for wine grapes’ development of sugar and phenolic ripeness in conjunction with notable acidity levels.

HNYJBYLHR10C_2010 Item# 110160

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