Jeff Cohn Cellars Sweetwater Springs Petite Sirah 2015

  • 95 Jeb
    Dunnuck
  • 92 Wine
    Spectator
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Jeff Cohn Cellars Sweetwater Springs Petite Sirah  2015  Front Bottle Shot
Jeff Cohn Cellars Sweetwater Springs Petite Sirah  2015  Front Bottle Shot Jeff Cohn Cellars Sweetwater Springs Petite Sirah  2015 Front Label

Product Details


Varietal

Region

Producer

Vintage
2015

Size
750ML

ABV
15.5%

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

Black as night and vibrant as the North Star, with aromatics that are pure blackberry pie, and creamy aromas as if Viognier was blended in, but it's not. As broad shouldered as this Petite Sirah is, there is a softness that abounds. Do not be fooled! This wine has the minerality and backbone to age for many years to come.

Professional Ratings

  • 95
    Sourced from the Russian River Valley portion of Sonoma, the 2015 Petite Sirah Sweetwater Springs Vineyard is shockingly elegant, especially given the variety, which can tend to be overdone and rustic. Blueberries, plums, spring flowers, tobacco, and charcoal notes all flow to a medium to full-bodied, seamless Petite Sirah that has awesome purity, fine yet certainly present tannin, and a great finish. This beauty is going to drink nicely for 15+ years.
    Rating: 95+
  • 92
    Deeply structured, dark and polished, with potent blackberry, dark chocolate and white pepper flavors that build toward lively, ripe tannins. Drink now through 2027.
Jeff Cohn Cellars

Jeff Cohn Cellars

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Jeff Cohn Cellars, California
Jeff Cohn Cellars Winery Image
When Jeff Cohn was the winemaker at Rosenblum Cellars, annually he crafted more than 70 different wines. Today, at his Oakland-based warehouse winery, the irrepressible vintner now limits himself to a mere 21 bottlings, focusing on Rhône varietals. Cohn's longtime relationships with some of California's top growers and vineyards enable him to source some of the state’s finest fruit, including Rockpile in Sonoma County, Fess Parker in Santa Barbara County and Stagecoach in Napa.

All JC Cellars wines are fermented in open top fermenting vessels that range in size from a half ton to eight tons, where each bin is hand punched down five times per day. This time-consuming procedure allows maximum exposure of skins to juice, intensifying the flavor of the fruit while handling it as gently as possible.

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With its deep color, firm tannins and bold flavors, there is nothing petite about Petite Sirah. The variety, originally known as Durif in the Rhône, took on its more popular moniker after being imported to California in the early 1880s. Quintessentially recognized today as a grape of the Golden State, Petite Sirah works well blended with Zinfandel and finds success as a single varietal wine in the state’s warmer districts. Somm Secret—Petite Sirah is not a smaller version of Syrah but it is an offspring of Syrah and the now nearly extinct French Alpine variety called Peloursin.

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Russian River Valley Wine

Sonoma County, California

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A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.

Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.

PHXJCCPSH15750_2015 Item# 513800

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