Winemaker Notes

Lifted aromas of passionfruit and gooseberry immediately mark this wine as a Marlborough Sauvignon Blanc from an excellent year. The aromas are intense, defined and reflected on the palate with additional notes of capsicum adding to the depth of flavour. The palate shows great concentration of flavours, obtained from the low yielding vineyards and perfectly balanced by the crisp fresh acidity. This wine will accompany and compliment a wide variety of food styles.

Professional Ratings

    Jackson Estate
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    Recognized for its distinctively herbaceous and aromatic, Sauvignon Blanc, New Zealand is perfectly suited to the grape with its maritime climate, plenty of rainfall and abundant sunshine. Producers have almost unilaterally embraced cutting-edge winery technology, resulting in clean, high-quality wines at every price point from wallet-friendly to premium. Sauvignon blanc is at its best in Marlborough but thrives throughout as the country. It is New Zealand’s most planted and successful variety, also accounting for an overwhelming majority of its exports.

    TRD011126_2002 Item# 59971