Grimm's Bluff Cliff Hanger Cabernet Sauvignon 2015  Front Label
Grimm's Bluff Cliff Hanger Cabernet Sauvignon 2015  Front LabelGrimm's Bluff Cliff Hanger Cabernet Sauvignon 2015  Front Bottle Shot

Grimm's Bluff Cliff Hanger Cabernet Sauvignon 2015

  • JD94
750ML / 0% ABV
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  • WE94
  • JD93
  • RP92
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750ML / 0% ABV

Winemaker Notes

The 2015 Cliff Hanger is nothing short of being a classic wine from our estate. Crème de cassis, toasted spice, dried herbs, new saddle leather and graphite all emerge in a whirlwind of savory goodness. Amazing concentration and a Nobel tannin structure ensures this wine has a long life ahead.

Critical Acclaim

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JD 94
Jeb Dunnuck
Crème de cassis, toasted spice, dried herbs, new saddle leather, and graphite notes all emerge from the 2015 Cabernet Sauvignon Cliff Hanger, which is another 100% Cabernet Sauvignon from this estate that spent 20 months in 60% new oak. Possessing full-bodied richness, good concentration, and ripe tannin, it's a classic wine from this estate that's going to benefit from 2-4 years of bottle age and drink beautifully for two decades.
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Grimm's Bluff

Grimm's Bluff

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Grimm's Bluff, California
When we moved from Monaco to Santa Barbara in 2007, we quickly noticed wine in California was distinctly different from the European wines we had grown accustomed to. Having little experience buying wines in California, we made some serious mistakes in our early choices. Happily, we began discovering wines that appealed greatly to our palates; the wines of Paul Lato were some of the first California wines we fell in love with, so we feel honored to work with him now. When we bought our ranch on Kentucky Road in 2010 it was vacant land with a water tap, a storage container and 3 picnic tables. We studied the property for several months trying to decide how best to lay the property out, where to place the buildings & what to grow. In the fall of 2010 we decided to plant 7 acres in oat hay and soon learned this was just not our cup of tea. Since we both loved wine, we decided to explore the possibility of planting a couple of acres of wine grapes. Our goal was to make a good wine to our style and liking that we would be proud to drink, sell, give to friends and put our name behind. We simultaneously employed Coastal Vineyard Care as our vineyard managers, and Paul Lato as our consulting winemaker. Soon after, we met with Philippe Coderey, a top biodynamic consultant with extensive vineyard experience. He quickly sold us on the biodynamic concepts and became an integral part of the triad consulting team. We tested the soil in various locations around the ranch to find the most suitable area to plant grapes. We planted our vineyard in 2012 and harvested our first Sauvignon Blanc in 2013.
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Happy Canyon Wine

Santa Barbara, California

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On the eastern end of the Santa Ynez Valley, the rolling hills of the tiny Happy Canyon AVA produce top quality reds from Cabernet Sauvignon, Cabernet Franc, Syrah and whites from Sauvignon blanc. The region’s low-nutrient soil grows smaller vines and in turn, higher quality wine grapes.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

AUT15GBCABCLIFF_2015 Item# 534871

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