Winemaker Notes
The wine exhibits aromas of ripe plum and chocolate/mocha, with highlights of chicoryand dried herbs.The lively concentrated flavor bursts with ripe berries and sweet oak. This structured wine is best enjoyed with hearty fare like slow cooked ribs or stews.
Blend: 42% Malbec, 25%Petit Verdot, 25% Cabernet Franc, 8% Cabernet Sauvignon
One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.
Located within the greater Clear Lake appellation, the Red Hills AVA is perhaps the hottest spot right now in Lake County for new Cabernet Sauvignon vineyards. Recognizing the potential of its volcanic and obsidian heavy soils, many respected growers are flocking to the area. Andy Beckstoffer, a leader in escalating the quality and recognition of Napa Valley, has already invested heavily in the area.