Gregory Graham Estate Cabernet Sauvignon 2015 Front Bottle Shot
Gregory Graham Estate Cabernet Sauvignon 2015 Front Bottle Shot Gregory Graham Estate Cabernet Sauvignon 2015 Front Label

Winemaker Notes

The Estate Cabernet Sauvignon is from the Crimson Hill Vineyard in the Red Hills district of Lake County. The vineyard is at 2,000 feet elevation and overlooks the southern end of Clear Lake. This 13-acre block was planted in 1995 with clone 7 Cabernet on 110R rootstock. The crimson red, volcanic soil provides the perfect site for growing great red wines. The climate is ideal for late season reds due to the vineyard basking in daily full sun with warm temperatures which are tempered by daily afternoon mistrals. The majority of the vineyard is contracted to Napa Valley wineries.

Professional Ratings

  • 90
    COMMENTARY: The 2015 Gregory Graham Estate Cabernet Sauvignon puts Lake County into the discussion of where to look for top Cabs. TASTING NOTES: This wine deftly combines aromas and flavors of ripe fruit and savory spices. Anise and oak give it additional nuances. Enjoy it with a serving of prime rib. (Tasted: December 5, 2020, San Francisco, CA)
Gregory Graham

Gregory Graham

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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Red Hills

Lake County, California

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Located within the greater Clear Lake appellation, the Red Hills AVA is perhaps the hottest spot right now in Lake County for new Cabernet Sauvignon vineyards. Recognizing the potential of its volcanic and obsidian heavy soils, many respected growers are flocking to the area. Andy Beckstoffer, a leader in escalating the quality and recognition of Napa Valley, has already invested heavily in the area.

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