Distiller Notes
2021 San Francisco World Spirits Competition Double Gold Medal Winner
A sugar-free 12-year old, ultra premium rum that is sustainably produced and Fair Trade certified. It is full-bodied with a reddish amber color and has aromas of red fruits, honey and toasted nuts and a flavor with notes of wood, vanilla and baked apples, with a smooth and well-balanced finish.
Best enjoyed in a Rum Old Fashioned or with a splash of premium sparkling water or ginger ale and an orange twist.
Often referred to as a Gold Rum, an Aged Rum is one that has been aged in barrels, often Ex-Bourbon or White Oak before bottling. As the Rum continues to age, it draws more and more color and flavor from the wood, adding both body and complexity to the finished product. Aged Rums can be sipped neat or added to cocktails. They fall somewhere in between White and Dark Rums in terms of their respective strength of flavor.