Favia Carbone Red Blend 2017  Front Label
Favia Carbone Red Blend 2017  Front LabelFavia Carbone Red Blend 2017 Front Bottle ShotFavia Carbone Red Blend 2017 Product Video

Favia Carbone Red Blend 2017

  • WW94
  • JD94
  • JS93
750ML / 0% ABV
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4.6 5 Ratings
750ML / 0% ABV

Winemaker Notes

With a nod to the past, and with an eye toward continuing their story CARBONE celebrates the history and promise of the property Favia has meticulously restored. The winery's heritage is honored by crafting this exuberant expression of Napa Valley that is to be enjoyed.

Blend: 77% Cabernet Sauvignon, 23% Cabernet Franc

Critical Acclaim

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WW 94
Wilfred Wong of Wine.com
COMMENTARY: The 2017 Favia Carbone Red is a vibrant and round Napa Valley red wine. TASTING NOTES: This wine exhibits rich and layered textures. Its finely-tuned red and black fruit should pair well with a nicely-seasoned Porchetta. (Tasted: September 26, 2019, San Francisco, CA USA)
JD 94
Jeb Dunnuck
The second wine of the estate that's from wines that didn't make the blend, the 2017 Carbone is 77% Cabernet Sauvignon and 23% Cabernet Franc that spent slightly less time in oak. It's a great introduction to the wines of this estate and offers loads of crème de cassis, tobacco, forest floor, lead pencil, and chocolate aromas and flavors. Rounded, supple, beautifully textured, and with ripe tannins, it's a smoking good Cabernet Sauvignon that punches above its price point.
JS 93
James Suckling

Blueberries and slate with hints of cedar. Medium to full body, lightly rounded tannins and a flavorful finish. Drink or hold.

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Favia

Favia Erickson Winegrowers

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Favia Erickson Winegrowers, California
Favia Erickson Winegrowers Winery Video

Favia Erickson Winegrowers is a collaboration between Annie Favia and Andy Erickson. Their philosophy is simple: create soulful wines that express the true nature of the vineyards from which they come. Annie and Andy focus on finding unique vineyard sites with soils, climate and aspects ideal for growing exquisite wine grapes, and develop strong relationships with their winegrowers to perfect viticultural practices. In the winery, they carefully coax the grapes into wine. Gentle handling, minimal intervention, and strict monitoring of the wine allow our grapes to speak for themselves.

Ultimately, Favia Erickson Winegrowers unites science, art and nature to produce unparalleled wines, each with its own distinct character.

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Napa Valley

Red Wine

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

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PRG002027_17_2017 Item# 546364

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