Fattoria del Cerro Vino Nobile di Montepulciano 2014
Recommended to pair with grilled meats, roasted white meats and medium aged cheeses.
Fattoria del Cerro, with its 94 hectares of Vino Nobile di Montepulciano vineyards recorded in the register, is the largest private estate producing Vino Nobile. The spaciousness and the different exposition of the vineyards allow selecting the best grapes to make high quality wines.
Prugnolo Gentile, the grape behind Nobile di Montepulciano, is the clone of Sangiovese, typical of this area, and which, over the course of the centuries, has adapted itself to local growing conditions. Vino Nobile is produced in three different versions: the regular wine Vino Nobile di Montepulciano DOCG, the Riserva Vino Nobile di Montepulciano Riserva DOCG, and the single vineyard selection Vino Nobile di Montepulciano “Antica Chiusina” DOCG. Fattoria del Cerro produces also Chianti Colli Senesi DOCG, Rosso di Montepulciano DOC, Manero Rosso di Toscana IGT, Manero Bianco di Toscana,Vinsanto di Montepulciano DOC.
Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.
A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.