Etude Heirloom Pinot Noir (1.5L Magnum) 2002  Front Label
Etude Heirloom Pinot Noir (1.5L Magnum) 2002  Front Label

Etude Heirloom Pinot Noir (1.5L Magnum) 2002

  • WE95
  • WS92
1500ML / 0% ABV
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1500ML / 0% ABV

Winemaker Notes

Critical Acclaim

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WE 95
Wine Enthusiast
This wine stands out. It's very dry, with a full, firm texture of tannins and acidity, but most notable are the flavors. They are extraordinarily rich, mingling red and black cherries, mocha, cola and spice with toast, caramel and smoke from fine oak. Despite the wine's density, it possesses lightness and elegance that make it uplifting. Editors' Choice
WS 92
Wine Spectator
Plush and concentrated, with a fleshy band of ripe black cherry, plum and wild berry. Deftly balanced, with silky tannins, it finishes with a touch of pebble and mineral.
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Etude

Etude

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Etude, California
Etude Winery Video

What began thirty years ago as a philosophical state of mind is now a state-of-the-art winemaking facility where the ancient art of winemaking is pursued with a singular passion.

Etude Wines is dedicated to the study of craft of winegrowing. In classical music, an etude is a composition with a technical focus that allows the musician to practice a particular technique. Similarly, Etude wines are the product of deliberate concentration on the instructive variables of the craft. The end game is not edification alone, but rather the wine itself as a source of enjoyment.

Working together in this oenological quest for perfection are current winemaker Jon Priest and Ast. Winemaker Rob Fischer. They transform the very finest Carneros and Napa Valley grapes into world-class wines sought out by the most discriminating wine lovers. In addition to its widely acclaimed Carneros Pinot Noir and legendary Napa Valley Cabernet Sauvignon, Etude has also developed a loyal following for Pinot Gris, Pinot Blanc and Merlot and Pinots from the most sought after AVAs around the world.

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Mendocino Wine

California

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A large and diverse appellation within California’s North Coast AVA, Mendocino is home to several smaller sub-regions—most notably the Anderson Valley. This scenic region, with rolling hills covered in redwood forests as well as vineyards, is one of the world’s top producers of certified organically-grown grapes. Due to wide geographical and climatic variation, a vast array of wine styles can be found here.

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

JKO738037_2002 Item# 738037

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